| 000 | 02615nab|a22004817a|4500 | ||
|---|---|---|---|
| 001 | 69040 | ||
| 003 | MX-TxCIM | ||
| 005 | 20251028104745.0 | ||
| 008 | 20251s2025|||||-uk||p|op||||00||0|eng|dd | ||
| 022 | _a1360-1385 | ||
| 022 | _a1878-4372 (Online) | ||
| 024 | 8 | _ahttps://doi.org/10.1016/j.tplants.2025.05.006 | |
| 040 | _aMX-TxCIM | ||
| 041 | _aeng | ||
| 100 | 1 |
_aWeckwerth, W. _918826 |
|
| 245 | 1 | 0 | _aNatural variation of the holobiont for sustainable agroecosystems |
| 260 |
_aUnited Kingdom : _bElsevier Ltd., _c2025. |
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| 500 | _aPeer review | ||
| 500 | _aOpen Access | ||
| 520 | _aPlant evolution is largely driven by plant–microbe interactions, yet the ecology of the plant holobiont is not well understood at a molecular level. However, these relationships hold diverse benefits for sustainable agriculture as nature-based solutions (NbS). We propose a workflow to enhance understanding of natural variation in the plant–soil microbiome holobiont, addressing key challenges like growth promotion, stress resilience, nitrogen use efficiency (NUE), biological nitrification inhibition (BNI), healthy soils, and improving fertilization practices towards a more natural agroecosystem. We discuss a panome-wide association study (PWAS) approach to discover and incorporate novel genetic diversity from exotic germplasm into breeding populations. Ultimately, understanding natural variation of the holobiont in agroecosystems will contribute to the development of novel climate-resilient crop varieties for food security. | ||
| 546 | _aText in English | ||
| 650 | 7 |
_aNitrification inhibitors _2AGROVOC _94939 |
|
| 650 | 7 |
_aFood security _2AGROVOC _91118 |
|
| 650 | 7 |
_aGenome-wide association studies _2AGROVOC _931443 |
|
| 650 | 7 |
_aNature-based solutions _2AGROVOC _930338 |
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| 650 | 7 |
_aRhizosphere _2AGROVOC _913746 |
|
| 650 | 7 |
_aRoot exudates _2AGROVOC _939643 |
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| 650 | 7 |
_aSustainable agriculture _2AGROVOC _92327 |
|
| 700 | 1 |
_aChaturvedi, P. _918817 |
|
| 700 | 1 |
_aGhatak, A. _918816 |
|
| 700 | 1 |
_aKerou, M. _939644 |
|
| 700 | 0 |
_aVanika Garg _97901 |
|
| 700 | 0 |
_aAbhishek Bohra _98510 |
|
| 700 | 0 |
_aGuntur Venkata Subbarao _92828 |
|
| 700 | 1 |
_aStein, L. _939645 |
|
| 700 | 1 |
_aSchleper, C. _939646 |
|
| 700 | 1 |
_aVarshney, R.K. _95901 |
|
| 700 | 1 |
_aSnapp, S.S. _8001712907 _gSustainable Agrifood Systems _97149 |
|
| 773 | 0 |
_tTrends in Plant Science _dUnited Kingdom : Elsevier Ltd., 2025. _x1360-1385 _gv 30, no. 9, p. 972-979 _wG93809 |
|
| 856 | 4 |
_yOpen Access through DSpace _uhttps://hdl.handle.net/10883/35804 |
|
| 942 |
_cJA _n0 _2ddc |
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| 999 |
_c69040 _d69032 |
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