| 000 | 04272nam a22003977a 4500 | ||
|---|---|---|---|
| 001 | 68712 | ||
| 003 | MX-TxCIM | ||
| 005 | 20250408105507.0 | ||
| 008 | 250325s2024 ||||| |||| 00| 0 eng d | ||
| 040 | _aMX-TxCIM | ||
| 041 | _aeng | ||
| 100 | 1 |
_8001710897 _aOdjo, S. _gSustainable Agrifood Systems _914751 |
|
| 245 | 1 | 0 |
_aCGIAR Initiative on Nature-Positive Solutions : _bCIMMYT final report |
| 260 |
_a[Mexico] : _bCIMMYT, _c2024. |
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| 300 | _a21 pages | ||
| 500 | _aOpen Access | ||
| 520 | _aThe Nature+ initiative was launched in 2022 as part of the OneCGIAR strategy to develop and implement solutions that support local food systems and livelihoods equitably while ensuring that agriculture contributes positively to the planet's ecosystems. CIMMYT participated in this initiative with a focus on Colombia and Burkina Faso through the "Conserve," "Manage," and "Recycle" work packages. Activities implemented included different diagnostics in the targeted countries (farmers typologies, stakeholders mapping, social network mapping of informal seed systems) in these regions through a nature-positive approach to understand the local contexts. Additional activities included co-designing solutions to address challenges identified by farmers and providing training on agrobiodiversity management. Overall, the CIMMYT team engaged with thousands of farmers and 36 different stakeholders (34 in Colombia and 2 in Burkina Faso) through 72 events, meetings, workshops and training. Throughout he initiative, farmers received training in improved seed postharvest practices, ensuring the preservation of native maize and other crops. A total of 782 farmers (58% of women) participated in seed storage training. In addition, 11 community seed banks in Colombia were also strengthened with different equipment (moisture meters, dryers, sieves, airtight containers), providing local farmers with tools and knowledge to preserve agrobiodiversity. Smallholders' access to niche markets was part of the activities implemented, with workshops and matchmaking events to help bridge the gap between farmers and buyers and address challenges such as inconsistent supply, postharvest losses, and intermediaries dependence. The project also fostered collaboration with government institutions, including the Colombian Ministry of Agriculture, to create favorable policies for the promotion of bioinputs and sustainable farming practices. Within the Multifunctional Landscape Science Program, CIMMYT, in col laboration with the other centers, will focus on expanding these efforts, with an emphasis on participatory varietal selection, business models to connect farmers with market opportunities, and women empowerment for biodiversity conservation. Efforts toward strengthening the seed systems for landraces will also continue, promoting biodiversity conservation and agroecological pest management practices. The collaboration with governmental institutions will continue to help co-design policies that support the production of bioinputs and biofactories and their accessibility to smallholder farmers, helping to create more sustainable farming systems across Colombia and Burkina Faso. | ||
| 546 | _aText in English | ||
| 597 |
_bNature-Positive Solutions _dCGIAR Trust Fund _aClimate adaptation & mitigation _aEnvironmental health & biodiversity _aGender equality, youth & social inclusion _cResilient Agrifood Systems _uhttps://hdl.handle.net/10568/174067 |
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| 650 | 7 |
_aBiodiversity conservation _2AGROVOC _99214 |
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| 650 | 7 |
_aAgrifood systems _2AGROVOC _99689 |
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| 650 | 7 |
_aSustainability _2AGROVOC _91283 |
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| 650 | 7 |
_aTraining _2AGROVOC _96634 |
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| 650 | 7 |
_aMaize _2AGROVOC _91173 |
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| 650 | 7 |
_aWomen's participation _2AGROVOC _91838 |
|
| 651 | 7 |
_aColombia _2AGROVOC _95455 |
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| 651 | 7 |
_aBurkina Faso _2AGROVOC _99834 |
|
| 700 | 1 |
_aGonzález Regalado, J. _99704 |
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| 700 | 1 |
_aRomero Parilla, N. _938580 |
|
| 700 | 1 |
_aBolaños Vargas, J. _938574 |
|
| 700 | 1 |
_aGoulet, F. _8001713419 _gSustainable Agrifood Systems _931072 |
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| 700 | 1 |
_aGonzález Reyes, G. _938581 |
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| 700 | 1 |
_aVerhulst, N. _gSustainable Agrifood Systems _8INT3307 _9916 |
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| 856 | 4 |
_yOpen Access through DSpace _uhttps://hdl.handle.net/10883/35568 |
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| 942 |
_2ddc _cRE _n0 |
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| 999 |
_c68712 _d68704 |
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