000 02289nam a22003977a 4500
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008 250123s2023 rh ||||| |||| 00| 0 eng d
040 _aMX-TxCIM
041 _aeng
100 1 _aSaito, K.
_93954
245 1 0 _aEiA’s long-term experiments (LTEs) for assessing long-term sustainability and climate change adaptation
260 _a[Place of publication not identified] :
_bEIA,
_c2023.
300 _a21 pages
500 _aOpen Access
520 _aLong term experiments (LTEs) are critical in relation to the slow variables of the agronomic gain key performance indicators (KPIs) related to sustainability, including aspects of productivity and environment. The CGIAR Centers involved in Excellence in Agronomy Initiative (EiA) are managing 38 LETs, ranging from7 to 61 years old. These experiments that are mainly on maize, rice, and wheat based cropping systems, are located in East and Southern Africa (15), West and Central Africa (9), Latin America (6), South Asia (4), and few in Central and West Asia and North Africa, and Southeast Asia. This report describes the importance of LTEs, provides an inventory of LTEs managed by the CGIAR Centers and details, and describes the EiA’s plan to initiate activities for the development of the next generation of LTEs.
546 _aText in English
597 _bExcellence in Agronomy
_dCGIAR Trust Fund
_aPoverty reduction, livelihoods & jobs
_cResilient Agrifood Systems
_uhttps://hdl.handle.net/10568/134782
650 7 _aCropping systems
_2AGROVOC
_91068
650 7 _aProductivity
_2AGROVOC
_91756
650 7 _aEnvironment
_2AGROVOC
_91098
650 7 _aDevelopment
_2AGROVOC
_91549
650 7 _aTesting
_2AGROVOC
_912144
651 7 _aAfrica
_2AGROVOC
_91316
651 7 _aLatin America
_2AGROVOC
_93843
651 7 _aAsia
_2AGROVOC
_94026
700 1 _aCasimero, M.
_938004
700 1 _aRosenstock, T.
_93214
700 1 _aSix, J.
_93475
700 1 _aSnapp, S.S.
_8001712907
_gSustainable Agrifood Systems
_97149
700 1 _aChikowo, R.
_8001713580
_gSustainable Agrifood Systems
_93959
700 1 _aVanlauwe, B.
_91967
856 4 _yOpen Access through DSpace
_uhttps://hdl.handle.net/10883/35416
942 _cRE
_n0
_2ddc
999 _c68528
_d68520