| 000 | 02480nab a22003137a 4500 | ||
|---|---|---|---|
| 001 | 68026 | ||
| 003 | MX-TxCIM | ||
| 005 | 20250715160920.0 | ||
| 008 | 241029s1983 nyu|||po p||| 00| 0 eng d | ||
| 022 | _a0006-2928 | ||
| 022 | _a1573-4927 (Online) | ||
| 024 | 8 | _ahttps://doi.org/10.1007/BF02395387 | |
| 040 | _aMX-TxCIM | ||
| 041 | _aeng | ||
| 100 | 1 |
_aWeber, E.J. _936950 |
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| 245 | 1 | 0 | _aVariation in corn (Zea mays L.) for fatty acid compositions of triglycerides and phospholipids |
| 260 |
_aUnited States of America (New York) : _bPlenum Publishing Corporation ; _bSpringer Nature, _c1983. |
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| 500 | _aPeer review | ||
| 520 | _aThe percentage of linoleic acid in corn germ oil of three crosses, C103D × B73, C103D×B84, and T220×H51, and their reciprocals was investigated. Corn germ oil from F2, F3, and backcrossed generations was also examined. More than one gene locus appeared to be involved in conditioning the linoleic acid content in these crosses. Strong maternal effects were exhibited in the F1's. Genotype also superimposed variations in fatty acid compositions within the characteristic lipid class patterns of the phospholipids, phosphatidylcholine, phosphatidylethanolamine, and phosphatidylinositol. Fatty acid placements in triglycerides, digalactosyldiglycerides, and phospholipids of one inbred, H51, were determined by lipase and phospholipase hydrolysis. The overall pattern of placement showed that the fatty acids at the 1 position were predominately saturated and those at the 2 position were predominately unsaturated, but the fatty acid distribution was different for each individual lipid class. The molecular species of the phosphatidylcholines and phosphatidylethanolamines were separated by silver nitrate thin-layer chromatography. The major differences in the molecular species were a higher level of the dienoic-dienoic species and a lower level of the monoenoic-monoenoic species in the phosphatidylethanolamines than in the phosphatidylcholines. | ||
| 546 | _aText in English | ||
| 650 | 7 |
_aMaize oil _2AGROVOC _920041 |
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| 650 | 7 |
_aMaize _2AGROVOC _91173 |
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| 650 | 7 |
_aPhospholipids _2AGROVOC _920029 |
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| 650 | 7 |
_aAcylglycerols _2AGROVOC _936983 |
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| 650 | 7 |
_aLinoleic acid _2AGROVOC _914101 |
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| 650 | 7 |
_aFatty acids _2AGROVOC _912373 |
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| 773 |
_dUnited States of America (New York) : Plenum Publishing Corporation ; Springer Nature, 1983. _gv. 21, p. 1–13 _tBiochemical Genetics _wG444846 _x0006-2928 |
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| 942 |
_2ddc _cJA _n0 |
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| 999 |
_c68026 _d68018 |
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