| 000 | 00756nam a22002657a 4500 | ||
|---|---|---|---|
| 001 | 66808 | ||
| 003 | MX-TxCIM | ||
| 005 | 20250311164509.0 | ||
| 008 | 231211s1978 us ||||| |||| 00| 0 eng d | ||
| 040 | _aMX-TxCIM | ||
| 041 | _aeng | ||
| 082 | _a581.13 FRI | ||
| 100 | 1 |
_932390 _aFridline, C.R. |
|
| 245 | 1 | 0 | _aField crop nutrition |
| 260 |
_aOhio (United States of America) : _bOhio State University, _c1978. |
||
| 300 | _aiii, 130 pages | ||
| 546 | _aText in English | ||
| 650 | 7 |
_2AGROVOC _94292 _aNutrition |
|
| 650 | 7 |
_2AGROVOC _932391 _aMineral soils |
|
| 650 | 7 |
_2AGROVOC _91069 _aCrops |
|
| 650 | 7 |
_2AGROVOC _99823 _aOil crops |
|
| 650 | 7 |
_2AGROVOC _99660 _aField crops |
|
| 650 | 7 |
_2AGROVOC _932599 _aAgriculture research |
|
| 942 |
_2ddc _cBK _n0 |
||
| 999 |
_c66808 _d66800 |
||