| 000 | 00952nam a22003017a 4500 | ||
|---|---|---|---|
| 001 | 66785 | ||
| 003 | MX-TxCIM | ||
| 005 | 20250807172703.0 | ||
| 008 | 231207s2008 it ||||| |||| 00| 0 eng d | ||
| 040 | _aMX-TxCIM | ||
| 041 | _aeng | ||
| 082 | _aLook under series title | ||
| 110 | 2 |
_926954 _aFood and Agriculture Organization of the United Nations (FAO) |
|
| 245 | 1 | 0 | _aCrop prospects and food situation |
| 260 |
_aRome (Italy) : _bFAO, _c2008. |
||
| 300 | _a43 pages | ||
| 490 | _aGlobal information and early warning system on food and agriculture (GIEWS) | ||
| 490 | _aNo. 5 | ||
| 546 | _aText in English | ||
| 650 | 7 |
_2AGROVOC _91118 _aFood security |
|
| 650 | 7 |
_2AGROVOC _93780 _aHarvesting |
|
| 650 | 7 |
_2AGROVOC _91071 _aCultivation |
|
| 650 | 7 |
_2AGROVOC _91063 _aCrop production |
|
| 650 | 7 |
_2AGROVOC _99689 _aAgrifood systems |
|
| 650 | 7 |
_2AGROVOC _96208 _aFood access |
|
| 650 | 7 |
_2AGROVOC _919418 _aFood analysis |
|
| 942 |
_2ddc _cPP _n0 |
||
| 999 |
_c66785 _d66777 |
||