000			02255nab|a22004097a|4500
001			65707
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008			20221s2022||||mx |||p|op||||00||0|eng|d
020			_a978 1 80062 160 2
020			_a978 1 78924 835 7 (Online)
024	8		_ahttps://doi.org/10.1079/9781800621602.0011
040			_aMX-TxCIM
041			_aeng
100	1		_aSseguya, H. _929204
245	1	0	_aChapter 11. Taking technologies to a greater scale
260			_bCAB International, _c2022. _aUnited Kingdom :
300			_a12 pages
500			_aPeer review
500			_aOpen Access
520			_aThis chapter presents a definition of 'scaling' and outlines the key elements for success based on the experiences gained from Africa RISING research and dissemination in East and Southern Africa (ESA). Three examples are presented: (a) research and development partnerships; (b) community based scaling through seed systems; and (c) outdoor advertising for orange-fleshed sweet potato. It presents experiences and lessons learned from using these approaches to transfer and scale the technologies.
546			_aText in English
597			_aNutrition, health & food security _bMixed Farming Systems _bDiversification in East and Southern Africa _cResilient Agrifood Systems _dCGIAR Trust Fund _uhttps://hdl.handle.net/10568/126209
650		7	_2AGROVOC _91988 _aTechnology
650		7	_2AGROVOC _92327 _aSustainable agriculture
650		7	_2AGROVOC _99142 _aResearch
700	1		_aChikowo, R. _8001713580 _gSustainable Agrifood Systems _93959
700	1		_aChimonyo, V.G.P. _8001712688 _gSustainable Intensification Program _gSustainable Agrifood Systems _919177
700			_aChipungu, F. _929205
700	1		_aGroot, J.C.J. _96378
700	1		_aMuthoni, F. _924620
700	1		_aNgulu, F. _929206
700	1		_aThierfelder, C. _8INT2939 _9877 _gSustainable Intensification Program _gSustainable Agrifood Systems
773	0		_tSustainable Agricultural Intensification: A Handbook for Practitioners in East and Southern Africa _gp. 145-156 _dUnited Kingdom : CAB International, 2022. _z978-1-80062-160-2
856			_yOpen Access through DSpace _uhttps://hdl.handle.net/10883/22310
942			_cBP _n0 _2ddc
999			_c65707 _d65699