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022			_a1876-4517
022			_a1876-4525 (Online)
024	8		_ahttps://doi.org/10.1007/s12571-022-01288-7
040			_aMX-TxCIM
041			_aeng
100	1		_aErenstein, O. _8INT2677 _9848 _gFormerly Socioeconomics Program
245	1		_aGlobal maize production, consumption and trade : _btrends and R&D implications
260			_bSpringer, _c2022. _aNew York (USA) :
500			_aPeer review
500			_aOpen Access
520			_aSince its domestication some 9,000 years ago, maize (Zea mays L.; corn) has played an increasing and diverse role in global agri-food systems. Global maize production has surged in the past few decades, propelled by rising demand and a combination of technological advances, yield increases and area expansion. Maize is already the leading cereal in terms of production volume and is set to become the most widely grown and traded crop in the coming decade. It is a versatile multi-purpose crop, primarily used as a feed globally, but also is important as a food crop, especially in sub-Saharan Africa and Latin America, besides other non-food uses. This paper reviews maize production, consumption, and international trade to examine the changing trends in global supply and demand conditions over the past quarter century and the implications for research and development (R&D), particularly in the Global South. The inclusiveness and sustainability of the ongoing transformation of agri-food systems in the Global South merit particular attention. There is a need for further investments in R&D, particularly to enhance maize’s food and livelihood security roles and to sustainably intensify maize production while staying within the planetary boundaries.
546			_aText in English
597			_aNutrition, health & food security _bAccelerated Breeding _cGenetic Innovation _dCRP MAIZE _dCGIAR Trust Fund _uhttps://hdl.handle.net/10568/141972
650		7	_aAgrifood systems _2AGROVOC _99689
650		7	_aDemand _2AGROVOC _99096
650		7	_aFood security _2AGROVOC _91118
650		7	_aMaize _2AGROVOC _91173
650		7	_aSupply _2AGROVOC _95501
700	1		_aDebello, M.J. _gSocioeconomics Program _gSustainable Agrifood Systems _8INT3210 _9903
700	1		_aSonder, K. _8INT3032 _9882 _gSocioeconomics Program _gSustainable Agrifood Systems
700	1		_aMottaleb, K.A. _gFormerly Socioeconomics Program _gFormerly Sustainable Agrifood Systems _8I1706152 _9810
700	1		_aPrasanna, B.M. _gGlobal Maize Program _gBorlaug Institute for South Asia _8INT3057 _9887
773	0		_tFood Security _dNew York (USA) : Springer, 2022 _x1876-4517 _gv. 14, p. 1295–1319 _wu93816
856			_yOpen Access through DSpace _uhttps://hdl.handle.net/10883/22225
942			_cJA _n0 _2ddc
999			_c65573 _d65565