000 02636nam a22003017a 4500
001 65103
003 MX-TxCIM
005 20220720175441.0
008 220328s2004 hu ||||| |||| 00| 0 eng d
020 _a90-76762-17-1
040 _aMX-TxCIM
041 0 _aeng
082 _a577.55 DEL
100 1 _926949
_aDelbaere, B.
_eeditor
245 1 1 _aEnvironmental risks from agriculture in Europe :
_bLocating environmental risk zones in Europe using agri-environmental indicators
260 _aNetherlands :
_bEuropean Centre for Nature Conservation (ECNC),
_c2004.
300 _a184 pages
340 _aPrinted
520 _aAgriculture has positive and negative effects on the environment, biodiversity and landscapes. Most of Europe's landscapes and their biological diversity have been shaped by agricultural practices. Recent decades have witnessed an increasing scale and intensity of agriculture for the improvement of production of food and fibres. Recent agricultural policies integrate environmental concerns and look at multiple functions of agriculture. With agricultural policy largely being directed by central administration in Brussels, priorities are needed to reduce the environmental impacts of agriculture. Which regions in Europe are at highest risk? What components of agriculture cause the main harm? How can risks be identified and reduced? This report, written by a team of international environmental experts and conservationists, describes an innovative methodology and results of a three-year study that applied agri-environmental indicators and European datasets to identify the main environmental risk areas in Europe. It covers soil erosion, nutrient enrichment, pesticide use and their integrated risks for biodiversity and landscapes. The book lists recommendations for improved data collection, monitoring and processing as well as for policy measures, and provides an extremely useful source of information for policymakers and scientists with an interest in agri-environmental data and policies at a European scale. ECNC-European Centre for Nature Conservation, who coordinated this European Union-funded project, is a leading organization on the interface of biodiversity research and policy in Europe and has been working on the relationship between agriculture and biodiversity for many years.
546 _aText in English
650 7 _2AGROVOC
_91961
_aErosion
650 7 _2AGROVOC
_91403
_aBiodiversity
650 7 _2AGROVOC
_94296
_aLandscape
650 7 _2AGROVOC
_91007
_aAgriculture
651 7 _2AGROVOC
_94645
_aEurope
700 1 _926950
_aNieto Serradilla, A.
942 _cRE
_2ddc
_n0
999 _c65103
_d65095