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022 _a1932-6203 (Online)
024 8 _ahttps://doi.org/10.1371/journal.pone.0215448
040 _aMX-TxCIM
041 _aeng
100 1 _aKaye, J.
_916493
245 1 0 _aManaging nitrogen through cover crop species selection in the U.S. mid-Atlantic
260 _aSan Francisco, CA (USA) :
_bPublic Library of Science,
_c2019.
500 _aPeer review
500 _aOpen Access
520 _aCover crops have the potential to be agricultural nitrogen (N) regulators that reduce leaching through soils and then deliver N to subsequent cash crops. Yet, regulating N in this way has proven difficult because the few cover crop species that are well-studied excel at either reducing N leaching or increasing N supply to cash crops, but they fail to excel at both simultaneously. We hypothesized that mixed species cover crop stands might balance the N fixing and N scavenging capabilities of individual species. We tested six cover crop monocultures and four mixtures for their effects on N cycling in an organically managed maize-soybean-wheat feed grain rotation in Pennsylvania, USA. For three years, we used a suite of integrated approaches to quantify N dynamics, including extractable soil inorganic N, buried anion exchange resins, bucket lysimeters, and plant N uptake. All cover crop species, including legume monocultures, reduced N leaching compared to fallow plots. Cereal rye monocultures reduced N leaching to buried resins by 90% relative to fallow; notably, mixtures with just a low seeding rate of rye did almost as well. Austrian winter pea monocultures increased N uptake in maize silage by 40 kg N ha-1 relative to fallow, and conversely rye monocultures decreased N uptake into maize silage by 40 kg N ha-1 relative to fallow. Importantly, cover crop mixtures had larger impacts on leaching reduction than on maize N uptake, when compared to fallow plots. For example, a three-species mixture of pea, red clover, and rye had similar maize N uptake to fallow plots, but leaching rates were 80% lower in this mixture than fallow plots. Our results show clearly that cover crop species selection and mixture design can substantially mitigate tradeoffs between N retention and N supply to cash crops, providing a powerful tool for managing N in temperate cropping systems.
546 _aText in English
591 _aPardo, N. : Not in IRS Staff list but CIMMYT Affiliation
650 7 _2AGROVOC
_96794
_aCereal crops
650 7 _2AGROVOC
_91173
_aMaize
650 7 _2AGROVOC
_95788
_aRye
650 7 _2AGROVOC
_99654
_aPeas
650 7 _2AGROVOC
_91069
_aCrops
650 7 _2AGROVOC
_93639
_aSoybeans
650 7 _2AGROVOC
_91963
_aLegumes
700 1 _aFinney, D.
_916494
700 1 _aWhite, C.
_925920
700 1 _aBradley, B.
_925921
700 1 _aSchipanski, M.
_925922
700 1 _aAlonso-Ayuso, M.
_919602
700 1 _aHunter, M.
_917306
700 1 _aBurgess, M.
_925923
700 1 _aMejia, C.
_925924
773 0 _tPLoS ONE
_gv. 14, no. 4, e0215448
_dSan Francisco, CA (USA) : Public Library of Science, 2019.
_wu94957
_x1932-6203
856 4 _yClick here to access online
_uhttps://doi.org/10.1371/journal.pone.0215448
942 _cJA
_n0
_2ddc
999 _c64704
_d64696