| 000 | 02371nab|a22003377a|4500 | ||
|---|---|---|---|
| 001 | 64398 | ||
| 003 | MX-TxCIM | ||
| 005 | 20211022225935.0 | ||
| 008 | 191025s2021||||sz |||p|op||||00||0|eng|d | ||
| 022 | _a2071-1050 | ||
| 024 | 8 | _ahttps://doi.org/10.3390/su13147617 | |
| 040 | _aMX-TxCIM | ||
| 041 | _aeng | ||
| 100 | 1 |
_924080 _aPolthanee, A. |
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| 245 | 1 | 0 | _aImpact of changing swidden-based farming to rubber-based farming on food security in Luang Namtha province, Lao PDR |
| 260 |
_aBasel (Switzerland) : _bMDPI, _c2021. |
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| 500 | _aPeer review | ||
| 500 | _aOpen Access | ||
| 520 | _aAlthough swidden-based farming has traditionally been practiced by the people in Lao PDR, this system is considered to result in significant environmental degradation. Thus, rubber-based farming was introduced as an alternative to food crops grown under swidden farming, thereby affecting household food security. Thus, this study aimed to compare the impacts of traditional swidden-based farming (SBF), rubber-based farming (RBF), and swidden–rubber-based farming on food security in Luang Namtha province, Laos. Two villages were selected for a case study. A total sample of 195 households was selected using the stratified random sampling method. A face-to-face household (HH) questionnaire was used for interviews. The results showed that households practicing RBF alone showed the lowest level of food security and highest vulnerability in terms of food security. No households in this group reached the food security level. The SRBF group exhibited a greater level of food security than that of either SBF or RBF alone. Two dimensions of food security—food availability and food access—were used to investigate the household food security level associated with the three farming types in this paper. | ||
| 546 | _aText in English | ||
| 650 | 0 |
_99248 _aShifting cultivation _2AGROVOC |
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| 650 | 7 |
_91068 _aCropping systems _2AGROVOC |
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| 650 | 7 |
_91118 _aFood security _2AGROVOC |
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| 651 | 7 |
_2AGROVOC _912696 _aLao People's Democratic Republic |
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| 700 | 1 |
_aPromkhambut, A. _924081 |
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| 700 | 1 |
_aAditto, S. _924082 |
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| 700 | 1 |
_aPhasouysaingam, A. _924083 |
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| 773 | 0 |
_gv. 13, no. 14, art. 7617 _dBasel (Switzerland) : MDPI, 2021. _x2071-1050 _tSustainability |
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| 856 | 4 |
_yClick here to access online _uhttps://doi.org/10.3390/su13147617 |
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_cJA _n0 _2ddc |
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_c64398 _d64390 |
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