000 00595nab|a22002177a|4500
999 _c64148
_d64140
001 64148
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005 20210902155906.0
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022 _a2045-2322
024 8 _ahttps://doi.org/10.1038/s41598-021-84697-6
040 _aMX-TxCIM
041 _aeng
100 0 _aShuqing Zheng
_922633
245 1 0 _aResponse of the chemical structure of soil organic carbon to modes of maize straw return
260 _aLondon (United Kingdom) :
_bNature Publishing Group,
_c2021.
500 _aPeer review
500 _aOpen Access
520 _aElucidating the chemical structure of soil organic matter (SOM) is important for accurately evaluating the stability and function of SOM. Aboveground vegetation directly affects the quantity and quality of exogenous organic matter input into the soil through plant residues and root exudates, which in turn affects soil microbial species, community structure, and activity, and ultimately impacts the chemical structure of SOM. In this study, a 13C nuclear magnetic resonance technique was used to analyze the chemical structure characteristics of soil organic carbon (SOC) under various rates of straw returning combined with rotary tillage and under full straw mulching. The results showed that full straw returning with rotary tillage and full straw mulching more effectively increased the SOC content than reduced rate of straw returning (1/2 and 1/3 of full straw) with rotary tillage. The contents of alkyl C and alkoxy C in the functional groups of SOC under various straw returning treatments were increased compared with those under the treatment of maize stubble remaining in soil (CK). Furthermore, the contents of aromatic C and carboxyl C were decreased, which were consistent with the chemical shift changes of SOC. Compared with CK treatment, straw returning decreased the content of aromatic C in the functional groups of SOC, but increased the content of alkoxy C, which could be associated with the change in integral areas of absorption peaks of alkyl C and alkoxy C moving toward left and right, respectively. The content of total SOC was significantly positively (P < 0.05) correlated with that of alkoxy C and significantly negatively (P < 0.01) correlated with that of aromatic C. The molecular structure of SOC tends to be simplified due to the decreasing in refractory C and the increasing in easily decomposed C after straw returning to the field.
546 _aText in English
650 7 _aSoil Organic Carbon
_2AGROVOC
_99067
650 7 _aMaize straw
_2AGROVOC
_922634
650 7 _aAgroecology
_2AGROVOC
_93995
650 7 _aCarbon cycle
_2AGROVOC
_95003
700 0 _aJiuming Zhang
_922635
700 0 _aFengqin Chi
_922636
700 0 _aBaoku Zhou
_922637
700 0 _aDan Wei
_922638
700 0 _aEnjun Kuang
_922639
700 0 _aYu Jiang
_922640
700 0 _aGang Mi
_922641
700 0 _aYu ping Chen
_922642
773 0 _gv. 11, art. 6574
_dLondon (United Kingdom) : Nature Publishing Group, 2021.
_x2045-2322
_tNature Scientific Reports
_wa58025
856 4 _yClick here to access online
_uhttps://doi.org/10.1038/s41598-021-84697-6
942 _cJA
_n0
_2ddc