| 000 | 00595nab|a22002177a|4500 | ||
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| 999 |
_c64101 _d64093 |
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| 001 | 64101 | ||
| 003 | MX-TxCIM | ||
| 005 | 20210823143936.0 | ||
| 008 | 200416s2022||||bl |||p|op||||00||0|eng|d | ||
| 022 | _a1678-992X (Online) | ||
| 024 | 8 | _ahttps://doi.org/10.1590/1678-992X-2020-0122 | |
| 040 | _aMX-TxCIM | ||
| 041 | _aeng | ||
| 100 | 1 |
_aMoyo, R. _922238 |
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| 245 | 1 | 0 | _aNutritional quality of wet distillers’ grains co–ensiled with whole–plant maize and its feeding value for lambs |
| 260 |
_aPiracicaba, SP (Brazil) : _bEscola Superior de Agricultura Luiz de Queiroz, _c2022. |
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| 500 | _aPeer review | ||
| 500 | _aOpen Access | ||
| 520 | _aThe high moisture content of wet distillers’ grains with solubles (WDGS) has limited its feeding value despite the relatively high nutritive value. The co–ensiling with whole–plant maize, as a complementary feed, was evaluated for growing lambs by formulating diets whose contents were: whole plant maize silage (WPMS) + sunflower oilcake meal (SOM) (control, WPMS + SOM), whole plant maize silage + dried distillers’ grains (WPMS + DDGS), and whole–plant maize (WPM) co–ensiled with WDGS (WPM – WDGS). Rumen fermentation parameters and in situ degradability of the diets were evaluated using three cannulated Merino wethers in a cross over 3 × 3 Latin square design experiment that lasted 39 days. Concurrently, feed intake and growth performance of South Africa Mutton Merino lambs (29.7 ± 3.6 kg) were evaluated over 45 days. The WPMS + DDGS diet had a lower rate of dry matter degradation (p < 0.05) compared to the WPMS + SOM and WPM–WDGS diets. However, the rapidly fermentable fraction, as well as the progressively fermentable fraction of the diet dry matter, was not different (p > 0.05). No differences in rumen volatile fatty acid, ammonia nitrogen concentration nor rumen pH of the wethers as a result of diet differences were observed. Lambs consuming the WDGS–based diet had a lower average daily intake and average daily gain (p < 0.05) compared to lambs consuming the DDGS and WPMS–based diets. However, the feed conversion ratio was not affected by diet differences (p > 0.05). In conclusion, co–ensiling WDGS with whole–plant maize provides the opportunity for the long–term storage and utilization of WDGS in lamb feeding. | ||
| 546 | _aText in English | ||
| 650 | 7 |
_2AGROVOC _91138 _aGrain |
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| 650 | 7 |
_2AGROVOC _99439 _aGrowth |
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| 650 | 7 |
_2AGROVOC _910374 _aSilage |
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| 650 | 7 |
_2AGROVOC _922239 _aRumen digestion |
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| 650 | 7 |
_2AGROVOC _95167 _aSheep |
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| 700 | 1 |
_avan Niekerk, W.A. _922240 |
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| 700 | 1 |
_aHassen, A. _922241 |
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| 700 | 1 |
_adu Toit, C.J.L. _922242 |
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| 700 | 1 |
_aCoertze, R. _922243 |
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| 700 | 1 |
_aAdejoro, F.A. _922244 |
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| 773 | 0 |
_tScientia Agricola _gv. 79, no. 2, e20200122 _dPiracicaba, SP (Brazil) : Escola Superior de Agricultura Luiz de Queiroz, 2022. _x1678-992X _wG76199 |
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| 856 | 4 |
_uhttps://doi.org/10.1590/1678-992X-2020-0122 _yClick here to access online |
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| 942 |
_cJA _n0 _2ddc |
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