000			02716nab a22003857a 4500
999			_c62678 _d62670
001			62678
003			MX-TxCIM
005			20220920151209.0
008			201006s2020 ne |||p|op||| 00| 0 eng d
022			_a1389-9341
024	8		_ahttps://doi.org/10.1016/j.forpol.2020.102245
040			_aMX-TxCIM
041			_aeng
100	1		_98480 _aChrisendo, D.N.
245	1	0	_aLand-use change, nutrition, and gender roles in Indonesian farm households
260			_aAmsterdam (Netherlands) : _bElsevier, _c2020.
500			_aPeer review
500			_aOpen Access
520			_aMany tropical countries are experiencing massive land-use change with profound environmental and socioeconomic implications. In Indonesia, oil palm cultivation is rapidly expanding at the expense of more traditional crops – such as rubber and rice – and forest land. While environmental effects of the oil palm boom were analyzed in many studies, much less is known about social effects. Here, we analyze how oil palm cultivation by smallholder farmers is associated with nutrition through changing income and gender roles. The analysis uses panel data collected in Jambi Province, Sumatra, one of the hotspots of Indonesia's recent oil palm boom. Regression models show that oil palm cultivation is positively associated with nutrition and dietary quality. These associations are related to income gains that improve smallholders' access to nutritious foods from the market. Oil palm requires less labor than traditional crops, so a switch to oil palm could potentially free family labor for off-farm economic activities. We find that oil palm cultivation is positively associated with off-farm employment of male but not female household members, which may be related to unequal opportunities and social norms. Independent of oil palm cultivation, female off-farm employment is positively associated with nutrition, even after controlling for household income.
546			_aText in English
650		7	_2AGROVOC _97350 _aElaeis guineensis
650		7	_2AGROVOC _91763 _aSmallholders
650		7	_2AGROVOC _92558 _aLivelihoods
650		7	_2AGROVOC _91123 _aGender
650		7	_2AGROVOC _94292 _aNutrition
650		7	_2AGROVOC _95374 _aDiet
650		7	_2AGROVOC _914920 _aOff farm employment
651		7	_2AGROVOC _95206 _aIndonesia
700	1		_aKrishna, V.V. _8INT2994 _gSocioeconomics Program _gSustainable Agrifood Systems _9558
700	1		_99243 _aSiregar, H.
700	1		_9263 _aQaim, M.
773	0		_dAmsterdam (Netherlands) : Elsevier, 2020. _gv. 118, art. 102245 _tForest Policy and Economics _x1389-9341
856	4		_yOpen Access through DSpace _uhttps://hdl.handle.net/10883/20972
942			_2ddc _cJA _n0