| 000 | 01768nab a22002897a 4500 | ||
|---|---|---|---|
| 999 |
_c61040 _d61032 |
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| 001 | 61040 | ||
| 003 | MX-TxCIM | ||
| 005 | 20211006080707.0 | ||
| 008 | 191024s2006 bg |||p|op||| 00| 0 eng d | ||
| 022 | _a1561-9206 | ||
| 040 | _aMX-TxCIM | ||
| 041 | _aeng | ||
| 100 | 1 |
_910816 _aHossain, M.S. |
|
| 245 | 1 | 0 | _aIntercropping study from jackfruit growers with problem faced during cultivation |
| 260 |
_aBangladesh : _bBangladesh Association for Environmental Development, _c2006. |
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| 500 | _aPeer review | ||
| 520 | _aThe major purpose of the study was to determine and describe intercropping study in jackfruit cultivation and to explore the relationships of the growers' eleven selected characteristics with their adoption of intercropping. Required data was collected from a sample of 100 growers selected randomly by the researcher himself by interviewing the growers with the help of pre-tested interview schedule. The findings indicated that 100 percent of jackfruit growers intercropped with turmeric, pineapple, bringal, acacia and sugarcane in jackfruit field as a common practice. During the cultivation they habe to found some problems where extreme damage caused by the man, rat, brid, fox etc. in jackfruit was indicated as major constrains. | ||
| 546 | _aText in English | ||
| 650 | 7 |
_2AGROVOC _96135 _aIntercropping |
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| 650 | 7 |
_2AGROVOC _910817 _aJack fruit |
|
| 650 | 7 |
_aCultivation _gAGROVOC _2 _91071 |
|
| 700 | 1 |
_910818 _aMiah, M.A.M. |
|
| 700 | 1 |
_92220 _aSaiful Islam _gFormerly Sustainable Intensification Program |
|
| 700 | 1 |
_910819 _aKabir, M.H. |
|
| 773 | 0 |
_dBangladesh : Bangladesh Association for Environmental Development, 2006. _gv. 12, no. 1, p. 252-255 _tBangladesh Journal of Environmental Science _x1561-9206 |
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| 942 |
_2ddc _cJA _n0 |
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