000			02773nab a22003737a 4500
999			_c60722 _d60714
001			60722
003			MX-TxCIM
005			20240919021226.0
008			190801s2019 ch |||p|op||| 00| 0 eng d
022			_a2095-7505
022			_a2095-977X (Online)
024	8		_ahttps://doi.org/10.15302/J-FASE-2019260
040			_aMX-TxCIM
041	0		_aeng
100	1		_9957 _aGuzman, C. _8INT3466 _gGlobal Wheat Program
245	1	0	_aGenetic improvement of wheat grain quality at CIMMYT
260			_aBeijing (China) : _bHigher Education Press, _c2019.
500			_aPeer review
500			_aOpen Access
520			_aThe International Maize and Wheat Improvement Center (CIMMYT) is the global leader in publicly-funded maize and wheat research and in farming systems based on these crops. CIMMYT leads the Global Wheat Program (GWP), which includes some of the largest wheat breeding programs in the world. The GWP has been successful in developing wheat germplasm that is used extensively worldwide. Wheat quality improvement is a central component of all the breeding efforts at CIMMYT and the Wheat Chemistry and Quality Laboratory represents an integral part of the breeding programs. Wheat quality is addressed at CIMMYT over the full range of this very wide and variable concept with milling, processing, end-use and nutritional quality targeted. Wheat progenitors and advanced lines developed by the breeders are assessed for diverse quality attributes, with the aim of identifying those that fulfill the requirements in terms of milling, processing, end-use and nutritional quality in different target regions. Significant research is conducted to make more efficient the integration of wheat quality traits in the breeding programs. The main topics being addressed are (1) methodologies to analyze grain quality traits, (2) genetic control and environmental effects on quality traits, (3) characterization of genetic resources for quality improvement, and (4) diversifying grain properties for novel uses.
526			_aWC _cFP3
546			_aText in English
610	2	7	_9978 _aCentro Internacional de Mejoramiento de Maiz y Trigo (CIMMYT)
650		7	_aPlant breeding _gAGROVOC _2 _91203
650		7	_aQuality _gAGROVOC _2 _91231
650		7	_aWheat _gAGROVOC _2 _91310
650		7	_2AGROVOC _91059 _aCrop improvement
700	1		_9844 _aAmmar, K. _8INT2585 _gGlobal Wheat Program
700	1		_9880 _aVelu, G. _8INT2983 _gGlobal Wheat Program
700	1		_aSingh, R.P. _gGlobal Wheat Program _8INT0610 _9825
773	0		_dBeijing (China) : Higher Education Press, 2019. _gv. 6, no. 3, p. 265-272 _tFrontiers of Agricultural Science and Engineering _wu56998 _x2095-7505
856	4		_yOpen Access through DSpace _uhttps://hdl.handle.net/10883/20178
942			_2ddc _cJA _n0