| 000 | 00755nam a22002657a 4500 | ||
|---|---|---|---|
| 999 |
_c59618 _d59610 |
||
| 001 | 59618 | ||
| 003 | MX-TxCIM | ||
| 005 | 20211006080805.0 | ||
| 008 | 180626s1974 nyu||||| |||| 00| 0 eng d | ||
| 020 | _a978-1-4899-1712-6 (Print) | ||
| 020 | _a978-1-4899-1710-2 (On-line) | ||
| 024 | 8 | _ahttps://doi.org/10.1007/978-1-4899-1710-2 | |
| 040 | _aMX-TxCIM | ||
| 041 | _aeng | ||
| 100 | 1 |
_97661 _aking, R.C. _eeditor |
|
| 245 | 1 | 0 | _aBacteria, bacteriophages, and fungi |
| 260 |
_aNew York : _bSpringer, _c1974. |
||
| 300 | _axvi, 676 pages | ||
| 490 |
_aHandbook of genetics ; _vvol. 1 |
||
| 546 | _aText in English | ||
| 650 | 7 |
_2AGROVOC _91130 _aGenetics |
|
| 650 | 7 |
_91023 _aBiology _gAGROVOC |
|
| 650 | 7 |
_aFungi _gAGROVOC _2 _91121 |
|
| 942 |
_2ddc _cBK |
||