000 03035nab a22003737a 4500
999 _c58913
_d58905
001 58913
003 MX-TxCIM
005 20211006085138.0
008 151013b2017 ne |||p|op||| 00| 0 eng d
024 8 _ahttps://doi.org/10.1007/s10681-017-1883-7
040 _aMX-TxCIM
041 _aeng
100 1 _95635
_aRose, L.J.
245 1 0 _aDetermining resistance to Fusarium verticillioides and fumonisin accumulation in African maize inbred lines resistant to Aspergillus flavus and aflatoxins
260 _aNetherlands :
_bSpringer,
_c2017.
500 _aPeer review
520 _aFusarium verticillioides and Aspergillus flavus cause Fusarium ear rot (FER) and Aspergillus ear rot (AER) of maize, respectively. Both pathogens are of concern to producers as they reduce grain yield and affect quality. F. verticillioides and A. flavus also contaminate maize grain with the mycotoxins fumonisins and aflatoxins, respectively, which has been associated with mycotoxicosis in humans and animals. The occurrence of common resistance mechanisms to FER and AER has been reported. Hence, ten Kenyan inbred lines resistant to AER and aflatoxin accumulation were evaluated for resistance to FER, F. verticillioides colonisation and fumonisin accumulation; and compared to nine South African lines resistant to FER and fumonisin accumulation. Field trials were conducted at three localities in South Africa and two localities in Kenya. FER severity was determined by visual assessment, while F. verticillioides colonisation and fumonisin content were quantified by real-time PCR and liquid chromatography tandem mass spectrometry, respectively. Significant genotype x environment interactions was determined at each location (P ≤ 0.05). Kenyan inbred CML495 was most resistant to FER and F. verticillioides colonisation, and accumulated the lowest concentration of fumonisins across localities. It was, however, not significantly more resistant than Kenyan lines CML264 and CKL05015, and the South African line RO549 W, which also exhibited low FER severity (≤5%), fungal target DNA (≤0.025 ng μL−1) and fumonisin levels (≤2.5 mg kg−1). Inbred lines resistant to AER and aflatoxin accumulation appear to be promising sources of resistance to F. verticillioides and fumonisin contamination.
546 _aText in English
650 7 _aMaize
_gAGROVOC
_2
_91173
650 7 _92705
_aFusarium
_2AGROVOC
650 7 _92376
_aFumonisins
_2AGROVOC
650 7 _95636
_aAspergillus flavus
_2AGROVOC
650 7 _95637
_aAflatoxins
_2AGROVOC
700 1 _95638
_aOkoth, S.
700 1 _95639
_aBeukes, I.
700 1 _95640
_aOuko, A.
700 1 _95641
_aMouton, M.
700 1 _95642
_aFlett, B.C.
700 1 _9858
_aMakumbi, D.
_gGlobal Maize Program
_8INT2765
700 1 _95643
_aViljoen, A.
773 0 _wu444298
_x1573-5060 (Online)
_dDordrecht, Netherlands : Springer
_tEuphytica
_gv. 213, no. 93, p. 1-18
856 4 _yAccess only for CIMMYT Staff
_uhttp://libcatalog.cimmyt.org/Download/cis/58913.pdf
942 _2ddc
_cJA
_n0