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| 008 | 160108s2015 xxu||||| |||| 00| 0 eng d | ||
| 040 | _aMX-TxCIM | ||
| 041 | _aeng | ||
| 100 | 1 |
_aDe Groote, H. _gFormerly Socioeconomics Program _gFormerly Sustainable Agrifood Systems _8INT2512 _9841 |
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| 245 | 1 | 0 | _aChapter 11. Assessing the effectiveness of maize and wheat improvement from the perspectives of varietal output and adoption in East and Southern Africa |
| 260 |
_aBoston, MA : _bCGIAR ; CAB International, _c2015. |
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| 536 | _aSocioeconomics Program | ||
| 536 | _aGlobal Maize Program | ||
| 594 | _aINT2512 | ||
| 594 | _aINT2460 | ||
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_aMaize _gAGROVOC _2 _91173 |
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_92472 _aImprovement _2AGROVOC |
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| 650 | 7 |
_aWheat _gAGROVOC _2 _91310 |
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| 700 | 1 |
_9100 _aGITONGA, Z. |
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| 700 | 1 |
_92473 _aWalker, T.S. |
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| 700 | 1 |
_aMugo, S.N. _gFormerly Global Maize Program _8INT2460 _9840 |
|
| 773 | 0 |
_wu57249 _dBoston, MA : CGIAR ; CAB International, 2015. _z9781780644011 _tCrop improvement, adoption and impact of improved varieties in food crops in Sub-Saharan Africa _gp. 206-227 |
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