| 000 | 01564nam a22006017a 4500 | ||
|---|---|---|---|
| 001 | G75190 | ||
| 003 | MX-TxCIM | ||
| 005 | 20211006080906.0 | ||
| 008 | 121211s ||||f| 0 p|p||0|| | | ||
| 020 | _a08-905-40713 | ||
| 040 | _aMX-TxCIM | ||
| 082 | 0 | 4 | _a87-106555 |
| 100 | 1 | _aPhipps, P.M. | |
| 245 | 0 | 0 | _aEvaluating chemicals to control soilborne diseases of peanut |
| 260 | _c1986 | ||
| 340 | _aPrinted | ||
| 500 | _areferences | ||
| 546 | _aEnglish | ||
| 595 | _aAC | ||
| 650 | 1 | 0 | _aAmerica |
| 650 | 1 | 0 | _aArachis |
| 650 | 1 | 0 | _aBiogeography |
| 650 | 1 | 0 | _aBiota |
| 650 | 1 | 0 | _aControl |
| 650 | 1 | 0 |
_aCover plants _92410 |
| 650 | 1 | 7 |
_aCrops _gAGROVOC _2 _91069 |
| 650 | 1 | 0 | _aDicotyledons |
| 650 | 1 | 0 | _aDiseases |
| 650 | 1 | 0 | _aEconomic plants |
| 650 | 1 | 0 | _aFeed crops |
| 650 | 1 | 0 | _aFeed legumes |
| 650 | 1 | 0 | _aFlora |
| 650 | 1 | 0 | _aFruit crops |
| 650 | 1 | 0 | _aGeography |
| 650 | 1 | 0 | _aIndustrial crops |
| 650 | 1 | 0 | _aInjurious factors |
| 650 | 1 | 0 |
_91963 _aLegumes _gAGROVOC |
| 650 | 1 | 0 | _aLeguminosae |
| 650 | 1 | 0 | _aNorth America |
| 650 | 1 | 0 | _aNut crops |
| 650 | 1 | 0 | _aOil crops |
| 650 | 1 | 0 | _aPapilionoideae |
| 650 | 1 | 0 | _aPest control methods |
| 650 | 1 | 7 |
_aPlant diseases _gAGROVOC _2 _91206 |
| 650 | 1 | 0 | _aPlants |
| 650 | 1 | 0 | _aProtective plants |
| 650 | 1 | 0 | _aRosales |
| 650 | 1 | 0 | _aSouth eastern states usa |
| 650 | 1 | 0 | _aUSA |
| 700 | 1 |
_aPorter, D.M., _ecoaut. |
|
| 773 | 0 | _tHickey, K.D. (ed.). Methods for evaluating pesticides for control of plant pathogens. St. Paul, Minn. (USA). APS Press. 1986. p. 217-220 | |
| 942 | _cREP | ||
| 999 |
_c5433 _d5433 |
||