000 | 01283nam a22004217a 4500 | ||
---|---|---|---|
001 | G74214 | ||
003 | MX-TxCIM | ||
005 | 20211006080738.0 | ||
008 | 121211s ||||f| 0 p|p||0|| | | ||
020 | _a03-064-52162 | ||
040 | _aMX-TxCIM | ||
082 | 0 | 4 | _a97-056403 |
100 | 1 | _aBennett, G.A. | |
245 | 0 | 0 | _aDistribution of fumonisins in food and feed products prepared from contaminated corn |
260 | _c1996 | ||
340 | _aPrinted | ||
500 | _areferences. Proceedings of an American Chemical Society Symposium on "Fumonisins in Food," April 2-7, 1995, Anaheim, California US (DNAL QP901.A33 v.392) | ||
546 | _aEnglish | ||
595 | _aAC | ||
650 | 1 | 0 | _aAlcohols |
650 | 1 | 0 | _aAscomycotina |
650 | 1 | 7 |
_aCereals _gAGROVOC _2 _91036 |
650 | 1 | 0 | _aContamination |
650 | 1 | 0 | _aDeuteromycotina |
650 | 1 | 0 | _aFeed contamination and toxicology |
650 | 1 | 0 | _aFood contamination and toxicology |
650 | 1 | 7 |
_aFungi _gAGROVOC _2 _91121 |
650 | 1 | 0 |
_aFusarium _92705 |
650 | 1 | 0 | _aGibberella |
650 | 1 | 0 | _aHypocreales |
650 | 1 | 0 | _aPlant products |
650 | 1 | 0 | _aToxic substances |
650 | 1 | 0 | _aToxins |
700 | 1 |
_aEckhoff, S.R., _ecoaut. |
|
700 | 1 |
_aRichard, J.L., _ecoaut. |
|
773 | 0 | _tFumonisins in food. New York (USA). Plenum Press. 1996. p. 317-322 | |
942 | _cREP | ||
999 |
_c5133 _d5133 |