| 000 | 01222nam a22004697a 4500 | ||
|---|---|---|---|
| 001 | G31467 | ||
| 003 | MX-TxCIM | ||
| 005 | 20211006081204.0 | ||
| 008 | 121211s ||||f| 0 p|p||0|| | | ||
| 020 | _a0-913250-11-2 | ||
| 040 | _aMX-TxCIM | ||
| 041 | 0 | _aEn | |
| 043 | _aUS | ||
| 072 | 0 | _aF01 | |
| 082 | 0 | 4 |
_a633.14 _bRYE |
| 100 | 1 | _aBushuk, W. | |
| 245 | 0 | 0 |
_aRye: _b Production, chemistry and technology |
| 260 |
_aSt. Paul, MN (USA) : _bAmerican Association of Cereal Chemists, _c1976 |
||
| 300 | _a181 pages | ||
| 340 | _aPrinted | ||
| 500 | _aIllustrations, tables, graphs, index p. 179-181 | ||
| 546 | _aEnglish | ||
| 595 | _aGBC | ||
| 650 | 1 | 7 |
_aAgronomic characters _gAGROVOC _2 _91008 |
| 650 | 1 | 0 | _aBaking |
| 650 | 1 | 0 |
_aBiochemistry _91021 |
| 650 | 1 | 7 |
_aBreeding _gAGROVOC _2 _91029 |
| 650 | 1 | 0 |
_aClassification _91044 |
| 650 | 1 | 0 | _aCytogenetics |
| 650 | 1 | 0 | _aDiseases |
| 650 | 1 | 0 | _aHistory |
| 650 | 1 | 0 | _aInternational trade |
| 650 | 1 | 0 |
_aMilling _91180 |
| 650 | 1 | 0 | _aPests |
| 650 | 1 | 0 |
_aPlant physiology _91210 |
| 650 | 1 | 0 | _aProduction |
| 650 | 1 | 0 |
_aProvenance _91225 |
| 650 | 1 | 0 | _aSecale cereale |
| 650 | 1 | 0 |
_aTechnology _gAGROVOC _91988 |
| 650 | 1 | 0 |
_91313 _aYields _gAGROVOC |
| 942 | _cBK | ||
| 999 |
_c50921 _d50921 |
||