000 00927nam a22003137a 4500
999 _c50810
_d50810
001 G5932
003 MX-TxCIM
005 20211006081403.0
008 121211s1971 xxu||||0|| |0| en eng d
040 _aMX-TxCIM
041 0 _aeng
245 0 0 _aWheat :
_bchemistry and technology
250 _a2 nd.
260 _aSt. Paul, MN (USA) :
_bAACC,
_c1971.
300 _axiv, 821 pages
340 _aPrinted
490 _aAACC Monograph Series ;
_vNo. 3
500 _aIllustrations, tables, maps, photographs, index p. 801-821
546 _aText in English
650 7 _aWheat
_gAGROVOC
_2
_91310
650 7 _aMilling
_91180
_2AGROVOC
650 7 _aNutritive value
_gAGROVOC
_2
_91193
650 7 _aProtein content
_91222
_2AGROVOC
650 7 _aQuality
_gAGROVOC
_2
_91231
650 0 _aTechnology
_gAGROVOC
_91988
650 7 _91296
_aTriticum aestivum
_2AGROVOC
700 1 _aPomeranz, Y.
_eed.
_99652
942 _cBK
_2ddc
_n0