| 000 | 01015nam a22004097a 4500 | ||
|---|---|---|---|
| 001 | G26948 | ||
| 003 | MX-TxCIM | ||
| 005 | 20171220151330.0 | ||
| 008 | 121211s ||||f| 0 p|p||0|| | | ||
| 040 | _aMX-TxCIM | ||
| 041 | 0 | _aEn | |
| 043 | _aIT | ||
| 072 | 0 | _aC20 | |
| 082 | 0 | 4 |
_a630.715 _bBRA |
| 100 | 1 | _aBradfield, D.J. | |
| 245 | 0 | 0 | _aGuide to extension training |
| 260 |
_aRome (Italy) : _bFAO, _c1966 |
||
| 300 | _ax, 169 pages | ||
| 340 | _aPrinted | ||
| 490 | _aFAO Training Series ; | ||
| 500 | _aIllustrations, references p. 158-161, appendix p. 162-165, index p. 166-169 | ||
| 546 | _aEnglish | ||
| 593 | _aEfren Orozco | ||
| 595 | _aGBC | ||
| 650 | 1 | 0 | _aAudiovisual aids |
| 650 | 1 | 0 | _aEducation |
| 650 | 1 | 0 | _aEducational policies |
| 650 | 1 | 0 | _aEvaluation |
| 650 | 1 | 0 | _aExtension activities |
| 650 | 1 | 0 | _aHuman nutrition |
| 650 | 1 | 0 | _aInformation flow |
| 650 | 1 | 0 | _aInformation Services |
| 650 | 1 | 0 | _aPlanning |
| 650 | 1 | 0 | _aTeaching methods |
| 650 | 1 | 0 | _aTraining |
| 942 | _cBK | ||
| 999 |
_c50145 _d50145 |
||