000 | 01168nam a22004577a 4500 | ||
---|---|---|---|
001 | G75689 | ||
003 | MX-TxCIM | ||
005 | 20211006081135.0 | ||
008 | 121211s ||||f| 0 p|p||0|| | | ||
020 | _a0-89629-640-7 | ||
040 | _aMX-TxCIM | ||
072 | 0 | _aE10 | |
072 | 0 | _aE16 | |
082 | 0 | 4 |
_a338.19 _bROS |
100 | 1 | _aRosegrant, M.W. | |
245 | 0 | 0 |
_aGlobal food projections to 2020: _b emerging trends and alternative futures |
260 |
_aWashington, DC (USA) : _bIFPRI, _c2001 |
||
300 | _axvii, 206 pages | ||
340 | _aPrinted | ||
500 | _aTables, graphs | ||
546 | _aEnglish | ||
591 | _a112 | ||
593 | _aJuan Carlos Mendieta | ||
595 | _aGBC | ||
595 | _aGBC | ||
650 | 1 | 0 | _aCereal crops |
650 | 1 | 0 | _aCereal products |
650 | 1 | 7 |
_aCereals _gAGROVOC _2 _91036 |
650 | 1 | 7 |
_aCrop management _gAGROVOC _2 _91061 |
650 | 1 | 0 | _aDemand |
650 | 1 | 0 | _aFood resources |
650 | 1 | 0 | _aInvestment |
650 | 1 | 0 | _aPrice policies |
650 | 1 | 0 | _aProduction location |
650 | 1 | 0 | _aValue systems |
650 | 1 | 0 | _aYield increases |
700 | 1 |
_aMeijer, S., _ecoaut. |
|
700 | 1 |
_aPaisner, M.S., _ecoaut. |
|
700 | 1 |
_aWitcover, J., _ecoaut. |
|
942 | _cBK | ||
999 |
_c49970 _d49970 |