000 01168nam a22004577a 4500
001 G75689
003 MX-TxCIM
005 20211006081135.0
008 121211s ||||f| 0 p|p||0|| |
020 _a0-89629-640-7
040 _aMX-TxCIM
072 0 _aE10
072 0 _aE16
082 0 4 _a338.19
_bROS
100 1 _aRosegrant, M.W.
245 0 0 _aGlobal food projections to 2020:
_b emerging trends and alternative futures
260 _aWashington, DC (USA) :
_bIFPRI,
_c2001
300 _axvii, 206 pages
340 _aPrinted
500 _aTables, graphs
546 _aEnglish
591 _a112
593 _aJuan Carlos Mendieta
595 _aGBC
595 _aGBC
650 1 0 _aCereal crops
650 1 0 _aCereal products
650 1 7 _aCereals
_gAGROVOC
_2
_91036
650 1 7 _aCrop management
_gAGROVOC
_2
_91061
650 1 0 _aDemand
650 1 0 _aFood resources
650 1 0 _aInvestment
650 1 0 _aPrice policies
650 1 0 _aProduction location
650 1 0 _aValue systems
650 1 0 _aYield increases
700 1 _aMeijer, S.,
_ecoaut.
700 1 _aPaisner, M.S.,
_ecoaut.
700 1 _aWitcover, J.,
_ecoaut.
942 _cBK
999 _c49970
_d49970