| 000 | 00733nam a22002537a 4500 | ||
|---|---|---|---|
| 001 | G74049 | ||
| 003 | MX-TxCIM | ||
| 005 | 20170719110323.0 | ||
| 008 | 121211s ||||f| 0 p|p||0|| | | ||
| 040 | _aMX-TxCIM | ||
| 082 | 0 | 4 | _a82-804947 |
| 100 | 1 | _aGiddings, G.G. | |
| 245 | 0 | 0 | _aDevelopments in mass culture of brine shrimp [Artemia] |
| 260 | _c1981 | ||
| 340 | _aPrinted | ||
| 500 | _aill. Bibliography p. 1049-1051. Literature review | ||
| 546 | _aEnglish | ||
| 595 | _aAC | ||
| 650 | 1 | 0 | _aFisheries production |
| 650 | 1 | 0 | _aShrimps and prawns |
| 700 | 1 |
_aChanley, M.M., _ecoaut. |
|
| 773 | 0 | _tAdvances in food producing systems for arid and semi-arid lands. New York (USA). Academic Press. 1981. p. 1021-1051 | |
| 942 | _cREP | ||
| 999 |
_c4968 _d4968 |
||