| 000 | 00578npc a22002297a 4500 | ||
|---|---|---|---|
| 001 | G93258 | ||
| 003 | MX-TxCIM | ||
| 005 | 20171220151257.0 | ||
| 008 | 121211b |||pf||||||||| |z||| | | ||
| 040 | _aMX-TxCIM | ||
| 090 | _aB0181-R | ||
| 111 | 2 |
_aFAO World Food Summit _cRome, Italy _d10-14 Jun 2002 |
|
| 100 | 1 |
_9442 _aBorlaug, N.E. _d1914-2009 |
|
| 245 | 0 | 0 | _aComments by Norman E. Borlaug FAO World Food Summit |
| 260 |
_aRome (Italy) : _bFAO, _c2002 |
||
| 300 | _a4 pages | ||
| 546 | _aEnglish | ||
| 593 | _aBerta Trujillo | ||
| 595 | _aNBM | ||
| 595 | _aNBP | ||
| 942 | _cSP | ||
| 999 |
_c48078 _d48078 |
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