| 000 | 00632nam a22002297a 4500 | ||
|---|---|---|---|
| 001 | G92024 | ||
| 003 | MX-TxCIM | ||
| 005 | 20171220151250.0 | ||
| 008 | 121211s ||||f| 0 p|p||0|| | | ||
| 040 | _aMX-TxCIM | ||
| 082 | 0 | 4 |
_a338.19 _bCHE 1982 |
| 100 | 1 | _aBixler, G. | |
| 245 | 0 | 0 |
_aInternational Conference on Chemistry and World Food Supplies: _b The New Frontiers. CHEMRAWN 2; - Perspectives and recommendations |
| 260 |
_aManila (Philippines) : _bIUPAC, _c1983 |
||
| 300 | _a27 pages | ||
| 340 | _aPrinted | ||
| 546 | _aEnglish | ||
| 593 | _aBerta Trujillo | ||
| 595 | _aNBM | ||
| 700 | 1 |
_aShemilt, L.W., _ecoaut. |
|
| 942 | _cBK | ||
| 999 |
_c47527 _d47527 |
||