| 000 | 01083nmc a22002897a 4500 | ||
|---|---|---|---|
| 001 | G448487 | ||
| 003 | MX-TxCIM | ||
| 005 | 20170719155828.0 | ||
| 008 | 121211s f| 0| |p d | || | ||
| 040 | _aMX-TxCIM | ||
| 072 | 0 | _aC30 | |
| 072 | 0 | _aQ01 | |
| 090 | _aLook under title | ||
| 245 | 0 | 0 | _aFood and nutrition library 2.1 |
| 260 |
_bUnited Nations University Press|Human Info NGO|IFPRI, _c2002 |
||
| 300 | _a1 CD-ROM FNL 2.1 | ||
| 340 | _aPrinted | ||
| 500 | _aCD-ROM|Contains 400+ publications (40.000 pages) in the fields of food, nutrition, food processing, food policy and nutrition research. The objective of this cooperative project is to provide those involved in the areas of food, nutrition and food policy access to a comprehensive CD-ROM library containing multidisciplinary insights about solutions to problems facing the poor. | ||
| 546 | _aEnglish | ||
| 591 | _a0209|AL-Economics Program|R01BOOK | ||
| 593 | _aJuan Carlos Mendieta | ||
| 595 | _aCD | ||
| 650 | 1 | 0 | _aDatabases |
| 650 | 1 | 0 | _aInformation retrieval |
| 650 | 1 | 0 | _aInformation storage |
| 942 | _cDM | ||
| 999 |
_c44996 _d44996 |
||