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003 | MX-TxCIM | ||
005 | 20170719110518.0 | ||
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020 | _a92-5-103877-5 | ||
020 | _a92-5-503877-X | ||
020 | _a92-5-603877-3 | ||
040 | _aMX-TxCIM | ||
082 | 0 | 4 | _a97-072287 |
110 | 2 | _aFAO, Rome (Italy). World Food Summit Secretariat. World Food Summit. Rome (Italy). 13-17 Nov 1996 | |
245 | 0 | 0 | _aSocio-political and economic environment for food security. Document 3 |
260 | _c1996 | ||
340 | _aPrinted | ||
500 | _aSummary (En) FAO Accession No: XF97:363999 (Available on Microfiche) | ||
546 | _aArabic | ||
595 | _aAC | ||
650 | 1 | 0 | _aAgricultural Economics and policies |
650 | 1 | 0 | _aEconomic geography |
650 | 1 | 0 | _aMarkets |
650 | 1 | 0 | _aPolicies |
650 | 1 | 0 | _aRural sociology |
650 | 1 | 0 | _aTrade |
773 | 0 | _tWorld Food Summit. Technical background documents. v. 1: 1-5.-v. 2: 6-11.- v. 3: 12-15. Rome (Italy). FAO. 1996. v. 1, 38 p | |
942 | _cBK | ||
999 |
_c44349 _d44349 |