| 000 | 00907nam a22003377a 4500 | ||
|---|---|---|---|
| 001 | G68669 | ||
| 003 | MX-TxCIM | ||
| 005 | 20211006081357.0 | ||
| 008 | 121211s ||||f| 0 p|p||0|| | | ||
| 040 | _aMX-TxCIM | ||
| 072 | 0 | _aA50 | |
| 072 | 0 | _aQ01 | |
| 090 | _aREP-1806 | ||
| 110 | 2 | _aAmerican Association of Cereal Chemists | |
| 111 | 2 |
_aAnnual Meeting AACC, 1999 Program Book, _cSeattle, USA _d31 Oct - 3 Nov 1999 |
|
| 245 | 0 | 0 | _aThe innovative world of cereal grains |
| 260 |
_aSt. Paul, MN (USA) : _bAACC, _c1999 |
||
| 300 | _a372 pages | ||
| 340 | _aPrinted | ||
| 546 | _aEnglish | ||
| 591 | _a0004|AL-Wheat Program | ||
| 593 | _aJose Juan Caballero | ||
| 595 | _aRPC | ||
| 650 | 1 | 7 |
_aCereals _gAGROVOC _2 _91036 |
| 650 | 1 | 0 |
_91138 _aGrain _gAGROVOC |
| 650 | 1 | 0 |
_91168 _aKernels _gAGROVOC |
| 650 | 1 | 0 |
_aProteins _91224 |
| 650 | 1 | 7 |
_aQuality _gAGROVOC _2 _91231 |
| 650 | 1 | 0 | _aResearch |
| 942 | _cBK | ||
| 999 |
_c43218 _d43218 |
||