000 | 01009nam a22003737a 4500 | ||
---|---|---|---|
001 | G67058 | ||
003 | MX-TxCIM | ||
005 | 20211006073032.0 | ||
008 | 121211s ||||f| 0 p|p||0|| | | ||
020 | _a92-5-103943-7 | ||
040 | _aMX-TxCIM | ||
090 | _aREP-8449 | ||
110 | 2 | _aFood and Agriculture Organization of the United Nations (FAO) | |
111 | 2 |
_cRome (Italy) _d13-17 Nov 1996 |
|
245 | 0 | 0 | _aReport of the World Food Summit. Part one |
260 |
_aRome (Italy) : _bFAO, _c1997 |
||
300 | _a123 pages | ||
340 | _aPrinted | ||
490 |
_aFAO-WFS ; _vNo. 96 -REP En |
||
546 | _aEnglish | ||
591 | _a9811|EE | ||
593 | _aEfren Orozco | ||
595 | _aRPC | ||
650 | 1 | 0 | _aEnvironmental impact |
650 | 1 | 0 |
_aFood policies _91115 |
650 | 1 | 0 |
_aFood production _91116 |
650 | 1 | 0 | _aFood supply |
650 | 1 | 0 |
_aPlant production _91212 |
650 | 1 | 0 | _aPopulation growth |
650 | 1 | 0 | _aSocioeconomic environment |
650 | 1 | 0 | _aTrade policies |
650 | 1 | 7 |
_aFood security _gAGROVOC _2 _91118 |
942 | _cBK | ||
999 |
_c42614 _d42614 |