000 00950nam a22003497a 4500
001 G64559
003 MX-TxCIM
008 121211s ||||f|m||||||| || | |
040 _aMX-TxCIM
090 _aLook under author name
100 1 _aLin Jeng-Yen
245 0 0 _adevelopment and testing of methods to screen samples of ground whole wheat for potentially high lysine varieties
260 _aFargo, ND (USA) :
_bNorth Dakota State University,
_c1968
300 _a70 pages
340 _aPrinted
500 _aThesis (M. Sc.)
546 _aEnglish
591 _a9709
593 _aJose Juan Caballero
595 _aTC
650 1 0 _aLysine
650 1 7 _aNutritive value
_gAGROVOC
_2
_91193
650 1 0 _aProteins
_91224
650 1 0 _aRye
650 1 0 _aSampling
650 1 0 _aSoil
650 1 0 _aTesting
650 1 7 _aVarieties
_gAGROVOC
_2
_91303
650 1 7 _aTriticum
_gAGROVOC
_2
_91295
650 1 0 _91314
_aZea mays
_gAGROVOC
942 _cTH
999 _c42011
_d42011