| 000 | 00827nam a22002537a 4500 | ||
|---|---|---|---|
| 001 | G447371 | ||
| 003 | MX-TxCIM | ||
| 005 | 20170719110315.0 | ||
| 008 | 121211s ||||f| 0 p|p||0|| | | ||
| 040 | _aMX-TxCIM | ||
| 082 | 0 | 4 | _a78-318413 |
| 100 | 1 | _aWittwer, S.H. | |
| 110 | 2 | _aWorld Food Conference. Ames, Iowa (USA). 27 Jun - 1 Jul 1976 | |
| 245 | 0 | 0 | _aAlternatives available for improving plant and animal resources [Food supply] |
| 260 | _c1977 | ||
| 340 | _aPrinted | ||
| 500 | _aBibliography. Ref | ||
| 546 | _aEnglish | ||
| 595 | _aAC | ||
| 650 | 1 | 0 | _aDevelopment aims, policies, programmes |
| 650 | 1 | 0 | _aFoods general |
| 773 | 0 | _tIowa State University of Science and Technology (USA). Proceedings of the world food conference of 1976. Ames, Iowa (USA). Iowa State University Press. 1977. p. 429-448 | |
| 942 | _cREP | ||
| 999 |
_c4018 _d4018 |
||