000			01532nam a22003017a 4500
001			G56928
003			MX-TxCIM
005			20170719155723.0
008			121211s ||||f| 0 p|p||0|| |
040			_aMX-TxCIM
041	0		_aEn
043			_aUS
072		0	_aE30
082	0	4	_a82-721756
100	1		_aMellor, John W.
110	2		_aInternational Food Policy Research Institute (USA)
245	0	0	_aWorld food strategy for the 1980s - context, objectives, and approach
260			_aWashington, DC (USA) : _bIFPRI, _c1979
300			_a7 p
340			_aPrinted
500			_aPaper presented at the International Conference on Agricultural Production, Bonn, Germany, 1979
520			_aIf food production and consumption trends continue at present levels, Third World countries will face a major deficit in staple food crops by 1990. Requirements to close this food gap include: increased financial assistance; improvements in all traditional approaches to agricultural growth; implementation of existing technology, such as multiple cropping and irrigation; and expanded research concerning food production. Implementation of these efforts will require cooperation from developed and underdeveloped countries alike. Failure in the effort to close the food gap will lead to conflict between the developed countries and the Third World
546			_aEnglish
591			_aInternational Food Policy Research Institute (USA) US (NAL HD9000.5.M4 E-3226)|COMOD
595			_aAC
650	1	0	_aDevelopment policies
942			_cBK
999			_c39325 _d39325