| 000 | 00952nam a22003257a 4500 | ||
|---|---|---|---|
| 001 | G52069 | ||
| 003 | MX-TxCIM | ||
| 005 | 20170719155703.0 | ||
| 008 | 121211s ||||f| 0 p|p||0|| | | ||
| 020 | _a0325-1799 | ||
| 040 | _aMX-TxCIM | ||
| 041 | 0 | _aEs | |
| 043 | _aAR | ||
| 072 | 0 | _aS10 | |
| 082 | 0 | 4 | _a81-660576|80-567891 |
| 100 | 1 | _aRobutti, J.L. | |
| 245 | 0 | 0 | _aDeterminacion de proteinas en cereales por infrarrojo cercano de reflexion |
| 246 | 0 | 0 | _aDetermination of proteins in cereals by the near infrared reflectance method |
| 260 |
_aPergamino (Argentina) :, _c1979 |
||
| 300 | _a6 p | ||
| 340 | _aPrinted | ||
| 500 | _a3 ref. Summaries (En, Es) | ||
| 546 | _aSpanish | ||
| 591 | _aSistema Informacion Agropecuaria, Oficina 86, Paseo Colon 982, 1305 Buenos Aires - Argentina|COMOD | ||
| 595 | _aAC | ||
| 650 | 1 | 0 | _aCereals general |
| 650 | 1 | 0 | _aProteins, amides and amino acids |
| 650 | 1 | 0 | _aProximate composition |
| 942 | _cBK | ||
| 999 |
_c38224 _d38224 |
||