000 | 00903nam a22003497a 4500 | ||
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001 | G52044 | ||
003 | MX-TxCIM | ||
005 | 20171220151112.0 | ||
008 | 121211s ||||f| 0 p|p||0|| | | ||
020 | _a08-915-83610 | ||
040 | _aMX-TxCIM | ||
041 | 0 | _aEn | |
043 | _aUS | ||
072 | 0 | _aE30 | |
072 | 0 | _aF00 | |
082 | 0 | 4 |
_a633.16 _bESL |
100 | 1 | _aEslick, R.F. | |
245 | 0 | 0 | _aImprovement of the nutritive quality and productivity of barley for semi-arid regions of the world |
260 |
_aWashington, DC (USA) : _bMontana State University, _c1978 |
||
300 | _a230 pages | ||
340 | _aPrinted | ||
500 | _aill. Bibliography: p. 229-247. Includes index | ||
546 | _aEnglish | ||
591 | _aCOMOD | ||
595 | _aNBM | ||
650 | 1 | 0 | _aDevelopment policies |
650 | 1 | 0 |
_aPlant production _91212 |
650 | 1 | 0 | _aRice oryza |
650 | 1 | 0 | _aTropics |
700 | 1 |
_aCarter, L.P., _ecoaut. |
|
942 | _cBK | ||
999 |
_c38202 _d38202 |