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001 | G25116 | ||
003 | MX-TxCIM | ||
005 | 20240805203224.0 | ||
008 | 121211s1976|f| mx | ||0|| | e 0 spa d | ||
040 | _aMX-TxCIM | ||
041 | 0 | _aspa | |
043 | _aMX | ||
072 | 0 | _aE16 | |
072 | 0 | _aF01 | |
090 |
_aCIM _b0381-R |
||
100 | 1 |
_aValderrama Chaparro, M. _95625 |
|
245 | 1 | 3 | _aEl trigo en Colombia |
260 |
_aMexico : _bCIMMYT, _c[1976?] |
||
300 | _a18 pages. | ||
340 | _aPrinted | ||
500 | _aOpen Access | ||
546 | _aText in Spanish. | ||
591 | _aMIC 10113-R|DSpace 2 | ||
595 | _aCPC | ||
650 | 1 | 0 | _aAppropriate technology |
650 | 1 | 0 | _aConsumption |
650 | 1 | 0 | _aCredit |
650 | 1 | 0 | _aDistribution |
650 | 1 | 7 |
_aEconomics _gAGROVOC _91093 |
650 | 1 | 0 | _aMarketing |
650 | 1 | 0 | _aPlant propagation |
650 | 1 | 0 | _aProduction |
650 | 1 | 0 | _aResearch |
650 | 1 | 7 |
_aWheat _gAGROVOC _91310 |
651 | 1 | 0 |
_95455 _aColombia |
856 | 4 |
_uhttp://hdl.handle.net/10883/3915 _yOpen Access through DSpace |
|
942 |
_cWP _2ddc |
||
999 |
_c35095 _d35095 |