| 000 | 01104nam a22003857a 4500 | ||
|---|---|---|---|
| 001 | G21850 | ||
| 003 | MX-TxCIM | ||
| 005 | 20240816202047.0 | ||
| 008 | 121211s1982|f| cl | ||0|| | e eng d | ||
| 040 | _aMX-TxCIM | ||
| 041 | 0 | _aeng | |
| 043 | _aMX | ||
| 072 | 0 | _aF01 | |
| 072 | 0 | _aF30 | |
| 090 |
_aCIM _b0338-R |
||
| 100 | 1 |
_aSprague, E.W. _9402 |
|
| 245 | 1 | 0 | _aImproving maize production in Latin America |
| 260 |
_aSantiago, Chile : _bCIMMYT, _c[1982?]. |
||
| 300 | _a10 pages. | ||
| 340 | _aPrinted | ||
| 500 | _aOpen Access | ||
| 500 | _aAlso available in Spanish | ||
| 500 | _aPresented at the 17th Latin American Food Production Conference, Dec. 14, 1981, Santiago, Chile. | ||
| 546 | _aText in English | ||
| 591 | _aDSpace 2 | ||
| 595 | _aCPC | ||
| 650 | 7 |
_aMaize _gAGROVOC _91173 |
|
| 650 | 0 |
_aImprovement _92472 |
|
| 650 | 0 |
_aAgricultural production _95543 |
|
| 650 | 1 | 0 | _aEconomic growth |
| 650 | 1 | 0 |
_91223 _aProtein quality _gAGROVOC |
| 651 | 0 |
_93843 _aLatin America |
|
| 856 | 4 |
_uhttp://hdl.handle.net/10883/3579 _yOpen Access through DSpace |
|
| 942 |
_cCPA _2ddc |
||
| 999 |
_c34724 _d34724 |
||