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040 _aMX-TxCIM
041 0 _aEn
043 _aMX
072 0 _aE10
072 0 _aQ01
090 _aCIS-2141
100 1 _aWellhausen, E.J.
245 0 0 _aThe world food situation:
_b Problems, progress and prospects in meeting future demands
260 _aMexico, DF (Mexico) :
_bFundacion Rockefeller,
_c1974
300 _a29 pages
340 _aPrinted
546 _aEnglish
591 _afer|fernando2000|MIC 8844-R|3
595 _aCSC
650 1 0 _aDiet
650 1 7 _aFertilizers
_gAGROVOC
_2
_91111
650 1 0 _aFood consumption
650 1 0 _aFood production
_91116
650 1 0 _aFood rationing
650 1 0 _aFood resources
650 1 0 _aFood technology
_91119
650 1 0 _aHuman nutrition
650 1 0 _aHunger
650 1 7 _aRice
_gAGROVOC
_2
_91243
650 1 0 _aSeafoods
650 1 0 _aTechnology
_gAGROVOC
_91988
650 1 0 _aTraining
650 1 0 _91235
_aResearch institutions
_gAGROVOC
942 _cBK
999 _c34456
_d34456