000 | 00933nacaa22003617a 4500 | ||
---|---|---|---|
001 | G11577 | ||
003 | MX-TxCIM | ||
008 | 121211s ||||f| 0 p|p||0|| | | ||
040 | _aMX-TxCIM | ||
041 | 0 | _aEn | |
043 | _aUS | ||
072 | 0 | _aE10 | |
090 | _aREP-8271 | ||
245 | 0 | 0 | _aReport of the World Food Council, 14; New York; 23-26 May 1988 |
260 |
_aNew York (USA) : _bUnited Nations, _c1988 |
||
300 | _av, 23 pages | ||
340 | _aPrinted | ||
490 |
_aUnited Nations. General Assembly. Official records ; _vNo. 19 (A/43/19) |
||
500 | _a43rd session, supplement | ||
546 | _aEnglish | ||
593 | _aLucia Segura | ||
595 | _aRPC | ||
650 | 1 | 0 | _aCooperation |
650 | 1 | 0 | _aDeveloping Countries |
650 | 1 | 0 | _aEconomic depression |
650 | 1 | 0 | _aFood aid |
650 | 1 | 0 |
_aFood policies _91115 |
650 | 1 | 0 | _aFood supply |
650 | 1 | 0 | _aHunger |
650 | 1 | 0 | _aTrade |
650 | 1 | 7 |
_aFood security _gAGROVOC _2 _91118 |
942 | _cRE | ||
999 |
_c33491 _d33491 |