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001 G9510
003 MX-TxCIM
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040 _aMX-TxCIM
041 0 _aEn
043 _aUS
072 0 _aF01
090 _aLook under author name
100 1 _aNavarro-Franco, M.
245 0 0 _aComparison of malting quality of barley varieties grown under different environmental conditions in Mexico and the United States
260 _aWisconsin (USA) :
_bUniv. of Wisconsin,
_c1962
300 _av, 66 pages
340 _aPrinted
500 _aThesis (M. Sc.) - University of Wisconsin, 1962. Tables, bibliography p. 63-66
546 _aEnglish
595 _aTC
650 1 0 _aBarley
_91018
650 1 0 _aBrewing
650 1 0 _aChemical analysis
_91037
650 1 7 _aCultivation
_gAGROVOC
_2
_91071
650 1 0 _aMexico
650 1 7 _aPlant diseases
_gAGROVOC
_2
_91206
650 1 7 _aQuality
_gAGROVOC
_2
_91231
650 1 0 _aUSA
942 _cTH
999 _c32956
_d32956