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| 003 | MX-TxCIM | ||
| 005 | 20171220151017.0 | ||
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| 020 | _a0-408-10855-X | ||
| 040 | _aMX-TxCIM | ||
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| 090 |
_aREF-641.103 _bBEN 1982 |
||
| 100 | 1 | _aBender, A.E. | |
| 245 | 0 | 0 | _aDictionary of nutrition and food technology |
| 250 | _a5 th. | ||
| 260 |
_aLondon (United Kingdom) : _bButterworths, _c1982 |
||
| 300 | _a309 pages | ||
| 340 | _aPrinted | ||
| 500 | _aTables, bibliography p. 287-296 | ||
| 546 | _aEnglish | ||
| 595 | _aRC | ||
| 650 | 1 | 0 |
_aFood technology _91119 |
| 650 | 1 | 0 | _aHuman nutrition |
| 650 | 1 | 0 | _aNomenclature |
| 942 | _cBK | ||
| 999 |
_c32442 _d32442 |
||