000 | 00968nam a22003497a 4500 | ||
---|---|---|---|
001 | G1689 | ||
003 | MX-TxCIM | ||
008 | 121211s ||||f|m||||||| || | | | ||
040 | _aMX-TxCIM | ||
041 | 0 | _aEs | |
043 | _aMX | ||
072 | 0 | _aQ01 | |
072 | 0 | _aQ04 | |
090 | _aLook under author name | ||
100 | 1 | _aJunco Rey, M.E. | |
245 | 0 | 0 |
_aTriticale: _b Revision bibliografica y elaboracion de pan |
260 |
_aMexico, DF (Mexico) : _bUniversidad la Salle. Escuela de Quimica, _c1986 |
||
300 | _a168 pages | ||
340 | _aPrinted | ||
500 | _aNationality: MX | ||
500 | _aThesis (B. Sc.) tables, graphs, bibliography p. 152, 162, appendices | ||
546 | _aSpanish | ||
592 | _aMX-UlaS 1986 JUNCO B r | ||
595 | _aTC | ||
595 | _aTSC | ||
650 | 1 | 0 |
_91028 _aBreadmaking _gAGROVOC |
650 | 1 | 0 |
_aChemical composition _91038 |
650 | 1 | 7 |
_aNutritive value _gAGROVOC _2 _91193 |
650 | 1 | 7 |
_aQuality _gAGROVOC _2 _91231 |
650 | 1 | 0 |
_aTriticales _91294 |
942 | _cTH | ||
999 |
_c31944 _d31944 |