000 04347nab a22006257a 4500
999 _c29960
_d29960
001 G97828
003 MX-TxCIM
005 20211006075208.0
008 210623s2013 xxk|||p|op||| 00| 0 eng d
022 _a1095-8290 (Online)
022 _a0305-7364
024 8 _ahttps://doi.org/10.1093/aob/mcs230
040 _aMX-TxCIM
041 _aeng
100 0 _aGuntur Venkata Subbarao
_92828
245 1 2 _aA paradigm shift towards low-nitrifying production systems :
_bthe role of biological nitrification inhibition (BNI)
260 _aUnited Kingdom :
_bOxford University Press,
_c2012.
500 _aPeer review
500 _aPeer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0305-7364
520 _aBackground Agriculture is the single largest geo-engineering initiative that humans have initiated on planet Earth, largely through the introduction of unprecedented amounts of reactive nitrogen (N) into ecosystems. A major portion of this reactive N applied as fertilizer leaks into the environment in massive amounts, with cascading negative effects on ecosystem health and function. Natural ecosystems utilize many of the multiple pathways in the N cycle to regulate N flow. In contrast, the massive amounts of N currently applied to agricultural systems cycle primarily through the nitrification pathway, a single inefficient route that channels much of this reactive N into the environment. This is largely due to the rapid nitrifying soil environment of present-day agricultural systems. Scope In this Viewpoint paper, the importance of regulating nitrification as a strategy to minimize N leakage and to improve N-use efficiency (NUE) in agricultural systems is highlighted. The ability to suppress soil nitrification by the release of nitrification inhibitors from plant roots is termed ?biological nitrification inhibition? (BNI), an active plant-mediated natural function that can limit the amount of N cycling via the nitrification pathway. The development of a bioassay using luminescent Nitrosomonas to quantify nitrification inhibitory activity from roots has facilitated the characterization of BNI function. Release of BNIs from roots is a tightly regulated physiological process, with extensive genetic variability found in selected crops and pasture grasses. Here, the current status of understanding of the BNI function is reviewed using Brachiaria forage grasses, wheat and sorghum to illustrate how BNI function can be utilized for achieving low-nitrifying agricultural systems. A fundamental shift towards ammonium (NH4+)-dominated agricultural systems could be achieved by using crops and pastures with high BNI capacities. When viewed from an agricultural and environmental perspective, the BNI function in plants could potentially have a large influence on biogeochemical cycling and closure of the N loop in crop?livestock systems.
536 _aGlobal Wheat Program
546 _aText in English
591 _aNo CIMMYT affiliation (Kishii, M.)|Oxford University Press
594 _aINT2902|INT2678
595 _aCSC
650 1 0 _aammonia mono-oxygenase
650 1 0 _aAMO
650 1 0 _abiological nitrification inhibition
650 1 0 _aBNI
650 1 0 _aBNI capacity
650 1 0 _abrachialactone
650 1 0 _aFatty acids
650 1 0 _aHAO
650 1 0 _ahigh-nitrifying production systems
650 1 0 _ahydroxylamine oxidoreductase
650 1 0 _alow-nitrifying production systems
650 1 0 _anitrate leaching
650 1 0 _aNitrification
650 1 0 _aNitrosomonas
650 1 0 _anitrous oxide emissions
650 1 7 _aSustainability
_gAGROVOC
_2
_91283
650 1 0 _asynthetic nitrification inhibitors
700 1 _92833
_aSahrawat, K.L.
700 0 _92831
_aKazuhiko Nakahara
700 1 _92837
_aRao, I.M.
700 1 _94943
_aIshitani, M.
700 1 _92442
_aHash, C.T.
700 1 _9849
_aKishii, M.
_gGlobal Wheat Program
_8INT2678
700 1 _9871
_aBonnett, D.G.
_gGlobal Wheat Program
_8INT2902
700 1 _920496
_aBerry, W.
700 1 _92838
_aLata, J.C.
773 0 _tAnnals of Botany
_gv. 112, no. 2, p. 297-316
_dUnited Kingdom : Oxford University Press, 2013.
_wG444496
_x0305-7364
856 4 _uhttps://hdl.handle.net/20.500.12665/547
_yAccess only for CIMMYT Staff
942 _cJA
_2ddc
_n0