| 000 | 01266nam a22003257a 4500 | ||
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| 001 | G58158 | ||
| 003 | MX-TxCIM | ||
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| 020 | _a0889360383 | ||
| 040 | _aMX-TxCIM | ||
| 041 | 0 | _aEn | |
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| 072 | 0 | _aF00 | |
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| 082 | 0 | 4 | _a75-010937 |
| 100 | 1 | _aHulse, J.H. | |
| 110 | 2 | _aInterdisciplinary Symposium on Interaction of Agriculture with Food Science. Singapore. 22 Feb 1974 | |
| 245 | 0 | 0 | _aIntroduction. [Interaction of Agriculture with Food Science Symposium] |
| 260 | _c1974 | ||
| 340 | _aPrinted | ||
| 500 | _aAlso in microfiche | ||
| 546 | _aEnglish | ||
| 591 | _aInterdisciplinary Symposium on Interaction of Agriculture with Food Science. Singapore. 22 Feb 1974 IDRC, Ottawa (Canada)|COMOD | ||
| 595 | _aAC | ||
| 650 | 1 | 0 | _aDevelopment policies |
| 650 | 1 | 0 | _aHuman nutrition |
| 650 | 1 | 0 |
_aPlant production _91212 |
| 773 | 0 |
_tMacIntyre, R. (ed.). International Development Research Centre, Ottawa (Canada); International Union of Food Science and Technology, Washington, D.C. (USA). Interaction of agriculture with food science. Proceedings of an Interdisciplinary Symposium. Ottawa (Canada). International Development Research Centre. 1974. p. 7-11 _n75-010937 |
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| 942 | _cREP | ||
| 999 |
_c2970 _d2970 |
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