000 | 02529nab a22004097a 4500 | ||
---|---|---|---|
001 | G94902 | ||
003 | MX-TxCIM | ||
005 | 20240426212935.0 | ||
008 | 210114s2011 hu |||p|op||| 00| 0 eng d | ||
022 | _a1788-9170 (Online) | ||
022 | 0 | _a0133-3720 | |
024 | 8 | _ahttps://doi.org/10.1556/CRC.39.2011.2.7 | |
040 | _aMX-TxCIM | ||
041 | _aeng | ||
090 | _aCIS-6282 | ||
100 | 1 |
_aFigueroa, J.D.C. _917834 |
|
245 | 1 | 0 | _aInfluence of low-molecular weight glutenin subunits on wheat kernel elasticity and sedimentation volume |
260 |
_aSzeged (Hungary) : _bAkadémiai Kiadó : _bSpringer, _c2011. |
||
500 | _aPeer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0133-3720 | ||
500 | _aPeer review | ||
500 | _aOpen Access | ||
520 | _aThe effect of low molecular weight (LMW) glutenin subunits (GS) in presence of high molecular weight (HMW)-GS has over SDS sedimentation volume (SDSS) and kernel elasticity is presented. Twenty-six wheat lines having different origins and classified by SDS-PAGE into 14 different LMW-GS genotypic allelic groups were analyzed. When good HMW-GS background, i.e., Glu-1 1, 2*, 7 + 9 or 17 + 18 and 5 + 10 was associated with a number of allelic variants of Glu-3 loci (LMW-GS), i.e., Glu-A3 c, and b; Glu-B3 g, h, d, higher kernel modulus of elasticity and SDSS were generally present. However, when poor HMW-GS background was present, i.e., Glu-1 null, 7 + 8, 2 + 12, a poor to medium modulus of elasticity and SDSS were generally found. Glu-B3 j allelic group, which possesses the wheat-rye translocation showed a tendency to have low elastic modulus, high plastic work (WP) and low SDSS. The effects of good LMW-GS are enhanced by a good HMW-GS background, yielding higher kernel elasticity and SDSS. | ||
536 | _aGlobal Wheat Program | ||
546 | _aText in English | ||
591 | _aCIMMYT Informa No. 1757 | ||
594 | _aINT0368 | ||
650 | 7 |
_aMolecular weight _2AGROVOC _91184 |
|
650 | 7 |
_aSedimentation _2AGROVOC _91252 |
|
650 | 7 |
_aModulus of elasticity _2AGROVOC _917835 |
|
650 | 7 |
_aKernels _2AGROVOC _91168 |
|
700 | 1 |
_aPeña-Bautista, R.J. _8INT0368 _gGlobal Wheat Program _9645 |
|
700 | 1 |
_917836 _aRayas-Duarte, P. |
|
700 | 1 |
_97548 _aKhan, K. |
|
773 | 0 |
_tCereal Research Communications _gv. 39, no. 2, p. 237–245 _dSzeged (Hungary) : Akadémiai Kiadó : Springer, 2011. _wu445006 _x0133-3720 |
|
856 | 4 |
_yOpen Access through DSpace _uhttps://hdl.handle.net/10883/21123 |
|
942 |
_cJA _2ddc _n0 |
||
999 |
_c28371 _d28371 |