000			02973nab a22004337a 4500
001			G93761
003			MX-TxCIM
005			20240216162442.0
008			210714s2010 ne |||p|op||| 00| 0 eng d
022			_a1573-5036 (Online)
022	0		_a0032-079X
024	8		_ahttps://doi.org/10.1007/s11104-009-0140-9
040			_aMX-TxCIM
041			_aeng
090			_aCIS-5867
100	1		_aCeja-Navarro, J.A. _915814
245	1	0	_aMolecular characterization of soil bacterial communities in contrasting zero tillage systems
260			_aDordrecht (Netherlands) : _bSpringer, _c2010.
500			_aPeer review
500			_aPeer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0032-079X
520			_aIt is well known that agricultural practices change the physical and chemical characteristics of soil. As a result, microbial populations can also be affected. The aim of this study was to analyze the effect on soil bacterial communities of zero tillage (ZT) under maize monoculture (MM) with crop residue removal (-R) (MM/-R treatment), compared to a ZT system under wheat monoculture (WW) with crop retention (+R) (WW/+R treatment). Phylogenetic analysis was used to characterize soil bacterial communities. Phylogenetic groups found exclusively in MM/-R were Caldilineales, Chromatiales, Oscillatoriales, Legionellales, Nitrosomonadales and unclassified Ý-Proteobacteria, while Bacillales, Burkholderiales, Pseudomonadales and Rubrobacteriales were found only in WW/+R. Sequences of bacteria related to fluorescent Pseudomonas sp. were detected only in WW/+R. Acidobacteria, a largely unknown group of bacteria, were the dominant group in both treatments with a relative proportion of 0.703 and 0.517 for MM/+R and WW/-R respectively. It was found that zero tillage with removal of crop residue in soil cultivated with a monoculture of maize strongly reduced microbial diversity (H = 3.30; D = 0.9040) compared to soil where crop residue was retained in a wheat zero tillage situation (H = 4.15; D = 0.9848).
536			_aConservation Agriculture Program
546			_aText in English
594			_aINT2813
650		7	_aZero tillage _2AGROVOC _91753
650		7	_aAgricultural waste management _2AGROVOC _914313
650		7	_aChromosomes _2AGROVOC _97014
650		7	_aGenes _2AGROVOC _93563
650		7	_aPhylogeny _2AGROVOC _99129
700	1		_aRivera, F.N. _921239
700	1		_aPatiño-Zuñiga, L. _915812
700	1		_aGovaerts, B. _gSustainable Intensification Program _gIntegrated Development Program _gDG's Office _8INT2813 _9860
700	1		_aMarsch, R. _93465
700	1		_921240 _aVila-Sanjurjo, A.
700	1		_9470 _aDendooven, L.
773	0		_tPlant and Soil _gv. 329, no. 1-2, p. 127-137 _dDordrecht (Netherlands) : Springer, 2010. _wG444682 _x0032-079X
856	4		_yAccess only for CIMMYT Staff _uhttps://hdl.handle.net/20.500.12665/76
942			_cJA _2ddc _n0
999			_c27955 _d27955