000 | 00979nab a22003497a 4500 | ||
---|---|---|---|
001 | G91841 | ||
003 | MX-TxCIM | ||
005 | 20211006081349.0 | ||
008 | 121211b |||p||p||||||| |z||| | | ||
022 | 0 | _a0277-2116 | |
040 | _aMX-TxCIM | ||
082 | 0 | 4 | _a94-051570 |
100 | 1 | _aGraham, G.G. | |
245 | 0 | 0 | _aQuality-protein maize with high fat content as a weaning food |
260 | _c1993 | ||
500 | _areferences. Commentary on p. 132-138 US (DNAL RJ446.J68) | ||
546 | _aEnglish | ||
595 | _aAC | ||
650 | 1 | 0 | _aAge groups |
650 | 1 | 0 | _aAmerica |
650 | 1 | 7 |
_aCereals _gAGROVOC _2 _91036 |
650 | 1 | 0 | _aEconomic geography |
650 | 1 | 0 | _aFeeding |
650 | 1 | 0 | _aFood composition |
650 | 1 | 0 | _aLatin America |
650 | 1 | 0 | _aNorth America |
650 | 1 | 7 |
_aNutritive value _gAGROVOC _2 _91193 |
650 | 1 | 0 | _aPlant products |
650 | 1 | 7 |
_aQuality _gAGROVOC _2 _91231 |
773 | 0 | _tJournal of pediatric gastroenterology and nutrition (USA). (Aug 1993). v. 17(2) p. 139-144 | |
942 | _cJA | ||
999 |
_c27616 _d27616 |