000 | 02981nab a22003977a 4500 | ||
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001 | G90424 | ||
003 | MX-TxCIM | ||
005 | 20230904183317.0 | ||
008 | 210618s2008 at |||p|op||| 00| 0 eng d | ||
022 | _a0004-9409 | ||
024 | 8 | _ahttps://doi.org/10.1071/AR07225 | |
040 | _aMX-TxCIM | ||
041 | _aeng | ||
090 | _aCIS-5281 | ||
100 | 1 |
_9851 _aDreisigacker, S. _gGlobal Wheat Program _8INT2692 |
|
245 | 1 | 0 | _aUse of synthetic hexaploid wheat to increase diversity for CIMMYT bread wheat improvement |
260 |
_aVictoria (Australia) : _bCSIRO Publishing, _c2008. |
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340 | _aComputer File|Printed | ||
500 | _aPeer review | ||
520 | _aTo date, the International Maize and Wheat Improvement Center (CIMMYT) has produced more than 1000 synthetic hexaploid wheats (SHWs), using diverse accessions of the D genome donor species (Aegilops tauschii). Many of these SHWs produced from many different Ae. tauschii have shown resistance or tolerance to various biotic and abiotic stresses, indicating the potential importance of the Ae. tauschii gene pool for breeding purposes. SHWs were backcrossed to CIMMYT improved germplasm to produce synthetic backcross-derived lines (SBLs), which are agronomically similar to the improved parents, but retain the introgressed traits of interest under selection and thereby new diversity. Molecular studies show that SHWs and SBLs are genetically diverse at the DNA level when compared with traditional bread wheat cultivars and preferential transmission of some alleles from the SHW parent has been seen in all genomes, indicating positive selection. Marker analyses of wheat cultivars released over time indicate that SBLs are ideal materials to simultaneously increase yield and diversity for other traits. Following successful diversification of the wheat D genome, CIMMYT has shifted to target improvement of hexaploid wheat via the A and B genomes, focusing on specific traits. Screening the CIMMYT germplasm collection of T. turgidum subsp. dicoccum for Russian wheat aphid resistance and drought tolerance revealed varying levels of phenotypic expression. Promising accessions will be used for the production of new SHWs for future introgressions into elite bread wheat backgrounds. | ||
536 | _aGlobal Wheat Program | ||
546 | _aText in English | ||
591 | _aCSIRO | ||
594 | _aINT2692 | ||
650 | 7 |
_aWheat _2AGROVOC _91310 |
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650 | 7 |
_aHexaploidy _2AGROVOC _92020 |
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650 | 7 |
_aPlant biotechnology _2AGROVOC _98056 |
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650 | 7 |
_aGenetic variation _2AGROVOC _91129 |
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650 | 7 |
_aCross-breeding _2AGROVOC _926603 |
|
700 | 1 |
_9849 _aKishii, M. _gGlobal Wheat Program _8INT2678 |
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700 | 1 |
_920327 _aLage, J. |
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700 | 1 |
_94138 _aWarburton, M.L. |
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773 | 0 |
_tAustralian Journal of Agricultural Research _n635179 _gv. 59, no. 5, p. 413-420 _dVictoria (Australia) : CSIRO Publishing, 2008. _wG444170 _x0004-9409 |
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856 | 4 |
_yAccess only for CIMMYT Staff _uhttps://hdl.handle.net/20.500.12665/746 |
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942 |
_cJA _2ddc _n0 |
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999 |
_c26989 _d26989 |